HS-6 · Subheading
030342
Fish; frozen, yellowfin tunas (Thunnus albacares), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99
Heading 0303 — Fish; frozen, excluding fish fillets and other fish meat of heading 0304
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030342 when importing or exporting frozen yellowfin tunas, specifically the species Thunnus albacares. This code applies to whole fish, not fillets or other processed fish meat. For example, a shipment of frozen yellowfin tuna loins would not qualify under this code.
This code is distinct from HS-6 030341, which covers frozen skipjack tunas. While both are tunas, the specific species and processing methods determine the correct classification. Ensure you are accurately identifying the species of tuna in your shipment to avoid classification issues.
Frozen yellowfin tunas are typically shipped whole, often packed in boxes or crates with ice to maintain freshness. If your shipment includes any processed parts, such as fillets or offal, you will need to look at other codes under heading 0304.
When considering this HS-6, remember that it excludes not just fillets but also any edible fish offal. This means that if your product includes parts like liver or roe, you will need to check the appropriate subheadings under 0303.91 to 0303.99.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
frozen yellowfin tuna · HS code 030342 · Thunnus albacares · whole fish shipments · frozen fish classification · tuna export regulations · frozen seafood import · fish packing requirements · yellowfin tuna processing · seafood trade compliance · frozen fish offal exclusions · tuna species classification · frozen fish packaging · seafood market shipments · frozen fish export · tuna import rules · frozen fish meat
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Frozen whole yellowfin tuna packed in ice for export to Japan
- Bulk shipment of frozen yellowfin tunas for processing in a seafood factory
- Frozen yellowfin tuna for sale in a wholesale seafood market
- Containers of frozen yellowfin tuna shipped to a sushi restaurant
- Frozen yellowfin tuna being imported for canning purposes
- Whole frozen yellowfin tuna prepared for a fishing competition
- Frozen yellowfin tuna shipped to a distribution center for retail
- Export of frozen yellowfin tuna to meet international seafood standards
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is HS code 030342 used for?
- Can I classify frozen yellowfin tuna as 030342?
- What are the exclusions for HS-6 030342?
- How to pack frozen yellowfin tuna for export?
- What species does HS code 030342 cover?
- Are fillets included in HS-6 030342?
- What are the requirements for importing frozen tuna?
- How to determine the correct HS code for tuna?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to classify frozen yellowfin tuna shipments
- requirements for exporting frozen yellowfin tuna
- differences between HS codes for tuna species
- what to include in frozen fish export documentation
- how to pack yellowfin tuna for international shipping
- regulations for importing frozen seafood products
- how to identify the correct HS code for fish
- exclusions for HS-6 030342 and related codes
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What does HS code 030342 cover?
- HS code 030342 covers frozen yellowfin tunas, specifically the species Thunnus albacares, excluding fillets and other processed fish meat.
- Can I use HS-6 030342 for frozen tuna fillets?
- No, HS-6 030342 is specifically for whole frozen yellowfin tunas and does not include fillets or other fish meat.
- What should I do if my shipment includes fish offal?
- If your shipment includes edible fish offal, you will need to refer to the subheadings under **0303.91** to **0303.99** instead of using HS-6 030342.
- How should frozen yellowfin tuna be packed for export?
- Frozen yellowfin tuna should be packed in insulated boxes or crates with ice to maintain temperature during transport.
- Are there any specific regulations for importing frozen yellowfin tuna?
- Yes, you must comply with local health and safety regulations, as well as any import restrictions specific to seafood products.
- What is the difference between HS-6 030342 and HS-6 030341?
- HS-6 030342 covers frozen yellowfin tunas, while HS-6 030341 covers frozen skipjack tunas. The species and processing methods determine the correct classification.
- How do I determine the correct HS code for my tuna shipment?
- Identify the species of tuna and whether it is whole or processed. Use the appropriate HS code based on these criteria.
- What documentation is needed for exporting frozen yellowfin tuna?
- You will typically need a commercial invoice, packing list, and any required health certificates or import permits.
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