What is HS code 030771 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
030771
Molluscs; clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae), whether in shell or not, live, fresh or chilled
Heading 0307 — Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030771 when importing or exporting live, fresh, or chilled clams, cockles, and ark shells. For instance, if you're shipping a container of freshly harvested clams from the coast to a seafood distributor, this is the correct code.
This code specifically applies to molluscs from the families Arcidae, Arcticidae, Cardiidae, and others, distinguishing them from other molluscs like oysters or scallops, which fall under different HS-6 codes such as 030772 for oysters.
When classifying your products, note that 030771 covers only those molluscs that are live, fresh, or chilled. If your shipment includes dried or salted versions, you would need to look at other relevant codes.
Understanding the nuances between this code and nearby classifications can help avoid customs issues. For example, if you are dealing with frozen clams, you would need to refer to a different HS-6 code under the same heading.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
live clams · fresh cockles · chilled ark shells · seafood import · molluscs classification · customs HS code · seafood export · clam shipments · cockles packaging · ark shells · frozen molluscs · dried seafood · salted molluscs · smoked clams · live molluscs · fresh seafood · chilled seafood · molluscs families
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- A shipment of live clams packed in ice for a seafood market.
- Fresh cockles harvested from local waters for immediate sale.
- Chilled ark shells transported in refrigerated containers.
- A bulk order of live clams for a sushi restaurant.
- Freshly caught clams sold at a fish auction.
- Cockles packaged in mesh bags for retail distribution.
- Ark shells shipped to a culinary school for cooking demonstrations.
Common questions
Frequent classification questions with short practical guidance.
How to classify live clams for import?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Are cockles included in HS code 030771?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What molluscs fall under HS code 030771?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I use HS code 030771 for frozen clams?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the packaging requirements for clams?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to avoid customs issues with HS codes?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What is the difference between HS codes for molluscs?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
How to classify fresh clams for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
What products are included in HS code 030771
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Importing live cockles under HS code 030771
Check the exact product specs and destination-country tariff notes before finalizing the code.
Packaging requirements for chilled molluscs
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
Differences between HS codes for clams and oysters
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Best practices for shipping live molluscs
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Understanding HS code classifications for seafood
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What to do if my molluscs are frozen or dried
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of molluscs are covered by HS code 030771?
- HS code 030771 covers live, fresh, or chilled clams, cockles, and ark shells from specific families such as Arcidae and Cardiidae.
- Can I use HS code 030771 for frozen molluscs?
- No, HS code 030771 is specifically for live, fresh, or chilled molluscs. For frozen molluscs, you will need to use a different HS code.
- What packaging is required for shipping live clams?
- Live clams should be packed in ice or refrigerated containers to maintain freshness during transport.
- How do I avoid customs issues with mollusc shipments?
- Ensure you use the correct HS code, provide accurate product descriptions, and comply with any health and safety regulations for seafood.
- Are there any specific import regulations for clams?
- Yes, regulations may vary by country, so check local import requirements and ensure your clams meet health standards.
- What is the difference between HS code 030771 and 030772?
- HS code 030771 is for live, fresh, or chilled clams and cockles, while 030772 is for oysters.
- Can I classify cockles under HS code 030771?
- Yes, cockles are included in HS code 030771 as long as they are live, fresh, or chilled.
- What should I do if my molluscs are dried or salted?
- If your molluscs are dried or salted, you will need to look for a different HS code that specifically covers those products.
Continue classification
Parent context
Nearby siblings
Next best action
Pick one of these actions to move from reading to a defensible classification decision.