What is the HS code for yogurt?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
040320
Dairy produce; yoghurt, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa
Heading 0403 — Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
Chapter 04: Dairy produce; birds' eggs; natural honey
Plain-language overview
Use HS-6 040320 when importing or exporting yogurt, including products like flavored or fruit-added varieties. For example, a shipment of strawberry yogurt cups falls under this code.
This code specifically covers yogurt, which is a fermented dairy product made from milk. If you're dealing with items like sour cream or buttermilk, those would fall under different HS codes, such as HS-6 0403XX.
When classifying yogurt, consider whether it contains added sugar or fruit. Yogurt with added sweeteners or flavors, such as vanilla or mixed berry, is still classified under 040320.
It's important to distinguish between yogurt and other dairy products. For instance, while 040320 covers yogurt, 0402 pertains to milk and cream, which are not fermented.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
yogurt imports · flavored yogurt · bulk yogurt shipments · dairy products classification · fermented milk products · yogurt with fruit · sweetened yogurt · Greek yogurt · yogurt drinks · dairy-free yogurt · yogurt export regulations · yogurt packaging requirements · importing yogurt · yogurt customs code
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Flavored yogurt cups with fruit pieces
- Bulk yogurt for food service in 5-gallon containers
- Organic yogurt with no added sugars
- Greek yogurt with honey and nuts
- Yogurt drinks in plastic bottles
- Frozen yogurt bars with chocolate coating
- Dairy-free yogurt made from almond milk
- Yogurt parfaits with granola and berries
Common questions
Frequent classification questions with short practical guidance.
How to classify flavored yogurt?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Is Greek yogurt covered under HS-6 040320?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the import regulations for yogurt?
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Can I import yogurt with added sugar?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS code 040320?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to differentiate yogurt from other dairy products?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What packaging is required for yogurt shipments?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
How to classify yogurt with added fruit for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
What are the requirements for importing yogurt products
Check the exact product specs and destination-country tariff notes before finalizing the code.
Differences between yogurt and buttermilk HS codes
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Can I export yogurt with sweeteners under HS-6 040320?
Check the exact product specs and destination-country tariff notes before finalizing the code.
Best practices for shipping yogurt internationally
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Understanding yogurt classification for trade
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What to know about yogurt packaging for import
Check the exact product specs and destination-country tariff notes before finalizing the code.
Guidelines for yogurt importers and exporters
Check the exact product specs and destination-country tariff notes before finalizing the code.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of yogurt are included under HS-6 040320?
- HS-6 040320 includes all types of yogurt, whether plain, flavored, or containing added fruit, nuts, or sweeteners.
- Are there any restrictions on importing yogurt?
- Yes, importing yogurt may be subject to health regulations and tariffs, so check with your local customs office for specific requirements.
- How do I know if my yogurt product qualifies for this HS code?
- If your product is a fermented dairy product made from milk and fits the description of yogurt, it likely qualifies for HS-6 040320.
- Can I import yogurt that is not refrigerated?
- Yes, but it must be shelf-stable yogurt, and you should verify that it meets all import regulations and quality standards.
- What is the difference between yogurt and sour cream in terms of HS codes?
- Yogurt is classified under HS-6 040320, while sour cream falls under a different code, typically HS-6 0402.
- Do I need special permits to import yogurt?
- You may need permits depending on your country’s regulations, especially regarding health and safety standards for dairy products.
- What is the best way to package yogurt for export?
- Yogurt should be packaged in airtight containers that maintain freshness and comply with international shipping standards.
- Is there a difference in HS codes for organic and non-organic yogurt?
- No, both organic and non-organic yogurt are classified under the same HS code, **040320**, as long as they meet the yogurt definition.
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