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HS-6 · Subheading

121490

Forage products including swedes, mangolds, fodder roots, hay, sainfoin, clover, forage kale, lupines, vetches etc., pelletised or otherwise

Heading 1214Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets

Chapter 12: Oil seeds; miscellaneous grains

Plain-language overview

Use HS-6 121490 when importing or exporting forage products such as swedes, clover, or hay, whether they are in bulk or pelletized form. For example, a shipment of dried clover bales for animal feed falls under this code.

This code specifically covers various forage products, including those that are pelletized. If you're dealing with whole swedes or mangolds, you might consider HS-6 121491, which is for those not processed into pellets.

Products classified under this code are primarily used for animal feed, making them essential for livestock operations. Be mindful of moisture content and packaging, as these factors can affect classification.

When importing or exporting these products, ensure that your documentation accurately reflects the type and form of the forage. Misclassification can lead to delays or penalties.

Keywords & topics

Useful terms traders and brokers use for this HS-6 subheading.

forage products · swedes for livestock · pelletized clover · hay for animal feed · dried alfalfa bales · bulk forage shipments · livestock feed classification · forage roots · sainfoin pellets · vetches for poultry · importing hay · exporting forage products

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

  • Dried hay bales for cattle feed
  • Pelletized alfalfa for horse nutrition
  • Fresh swedes for sheep fodder
  • Bulk clover leaves for dairy cows
  • Processed vetches in bags for poultry feed
  • Mixed forage products including sainfoin and kale
  • Dried lucerne in compressed bales
  • Pellets made from a blend of forage roots

Common questions

Frequent classification questions with short practical guidance.

What is HS code 121490 used for?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to classify dried hay for export?

Write down material, use, and product form first, then compare nearby lines before you lock the code.

Are swedes considered forage products?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What products fall under HS-6 121490?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to import pelletized clover?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What are the requirements for forage product shipments?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Can I export mixed forage products?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What documentation is needed for HS-6 121490?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Related topics

Common real-world topics that come up during code comparison.

How to classify swedes and clover for customs

Check the exact product specs and destination-country tariff notes before finalizing the code.

What are the regulations for importing forage products

Check the exact product specs and destination-country tariff notes before finalizing the code.

Differences between HS codes for hay and pelletized forage

Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.

What to include in shipping documents for HS-6 121490

Use this topic to narrow your shortlist, then validate the final code against legal wording.

How to determine moisture content in forage products

Use this topic to narrow your shortlist, then validate the final code against legal wording.

Guidelines for exporting alfalfa and clover bales

Check the exact product specs and destination-country tariff notes before finalizing the code.

What types of packaging are acceptable for forage shipments

Use this topic to narrow your shortlist, then validate the final code against legal wording.

How to avoid misclassification of animal feed products

Use this topic to narrow your shortlist, then validate the final code against legal wording.

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What types of products are included in HS-6 121490?
HS-6 121490 includes various forage products such as swedes, clover, hay, sainfoin, and pelletized versions of these items.
Can I classify fresh swedes under this HS code?
Yes, fresh swedes can be classified under HS-6 121490 as they are considered forage products.
What is the difference between HS-6 121490 and HS-6 121491?
HS-6 121490 covers forage products including those that are pelletized, while HS-6 121491 is specifically for unprocessed swedes and mangolds.
Are there specific packaging requirements for forage products?
Yes, ensure that packaging is appropriate for the product type and meets any moisture content regulations to avoid classification issues.
What documentation do I need for importing forage products?
You'll need a commercial invoice, packing list, and any necessary phytosanitary certificates depending on the product and destination.
Is there a limit on the moisture content for forage products?
Yes, moisture content limits can vary by country, so check the regulations for your specific destination to ensure compliance.
Can I export mixed forage products under this code?
Yes, mixed forage products can be exported under HS-6 121490 as long as they meet the classification criteria.
How do I avoid misclassification of my forage products?
Ensure accurate descriptions on your shipping documents and consult with a customs broker if you're unsure about classification.

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