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HS-6 · Subheading

160569

Aquatic invertebrates; other than crustaceans, molluscs, sea cucumbers, sea urchins, and jellyfish, prepared or preserved

Heading 1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

Chapter 16: Preparations of meat, fish

Plain-language overview

Use HS-6 160569 when importing or exporting prepared or preserved aquatic invertebrates, excluding crustaceans and molluscs. For example, this code applies to products like prepared sea worms or other similar invertebrates in jars or cans.

This code specifically covers aquatic invertebrates that do not fall under the categories of crustaceans, molluscs, sea cucumbers, sea urchins, or jellyfish. If you're dealing with prepared sea cucumbers, for instance, you would use a different code, HS-6 160590.

When classifying products, note that HS-6 160569 is distinct from HS-6 160561, which covers prepared or preserved molluscs. Understanding these distinctions helps ensure compliance and accurate tariff assessments.

If you're unsure about how to classify a specific product, consider the packaging and end-use. Products in vacuum-sealed bags or cans intended for direct consumption typically fall under this code.

Keywords & topics

Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.

prepared aquatic invertebrates · HS-6 160569 · preserved sea worms · canned marine invertebrates · vacuum-sealed invertebrates · dried aquatic invertebrates · gourmet invertebrate dishes · marinated sea slugs · frozen invertebrates · ready-to-eat invertebrate salads · export aquatic products · classification of invertebrates · tariff codes for seafood · import regulations for invertebrates

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

  • Prepared sea worms in cans
  • Vacuum-sealed marine invertebrates for culinary use
  • Dried and seasoned aquatic invertebrates
  • Canned sea slugs for gourmet dishes
  • Frozen prepared aquatic invertebrates for restaurants
  • Marinated invertebrates sold in jars
  • Ready-to-eat invertebrate salads
  • Packaged products for export markets

Common questions

How people often phrase their search when they're trying to classify goods like yours.

  • What is HS code 160569 used for?
  • How to classify prepared aquatic invertebrates?
  • Are sea worms covered under HS-6 160569?
  • What products fall under HS-6 160569?
  • Differences between HS-6 160569 and 160561?
  • How to import prepared invertebrates?
  • What are the customs requirements for aquatic invertebrates?
  • Can I export preserved sea slugs?

Related topics

Longer phrases that come up when you're comparing codes or talking to a broker.

  • How to classify prepared sea worms for import
  • What are the regulations for importing preserved invertebrates
  • Understanding HS-6 code for aquatic invertebrates
  • Examples of products under HS-6 160569
  • How to find the right HS code for seafood
  • Differences between prepared molluscs and invertebrates
  • What to know before exporting prepared invertebrates
  • Customs classification for canned marine invertebrates

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What types of products are classified under HS-6 160569?
HS-6 160569 covers prepared or preserved aquatic invertebrates, such as sea worms and other similar species, but excludes crustaceans and molluscs.
How can I determine if my product fits HS-6 160569?
Check the product description and packaging. If it contains prepared aquatic invertebrates not classified as crustaceans or molluscs, it likely fits this code.
What is the difference between HS-6 160569 and HS-6 160561?
HS-6 160569 is for prepared invertebrates other than molluscs, while HS-6 160561 specifically covers prepared or preserved molluscs.
Are there any special import regulations for HS-6 160569 products?
Yes, ensure compliance with food safety standards and import regulations specific to prepared seafood products in your country.
Can I export products classified under HS-6 160569?
Yes, you can export prepared aquatic invertebrates, but check the regulations and tariffs in the destination country.
What packaging is recommended for products under HS-6 160569?
Use vacuum-sealed bags or cans to ensure freshness and compliance with food safety standards during transport.
How do I find the correct tariff rate for HS-6 160569?
Consult your country's tariff schedule or a customs broker to determine the applicable rates for this HS code.

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