HS-6 · Subheading
190520
Food preparations; gingerbread and the like, whether or not containing cocoa
Heading 1905 — Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Chapter 19: Preparations of cereals, flour
Plain-language overview
Use HS-6 190520 when importing or exporting food preparations like gingerbread. For example, if you're shipping a batch of gingerbread cookies packaged for retail sale, this is the correct code to use.
This code specifically covers food preparations that include gingerbread and similar products, distinguishing them from other baked goods classified under HS-6 1905XX. While HS-6 190590 might apply to other pastries, this code is focused on gingerbread and its variants.
When considering products like gingerbread, it's essential to note that this HS-6 line does not include items like cakes or biscuits that do not fall under the gingerbread category. If your product contains cocoa, it may still qualify under this code, but only if it aligns with the gingerbread definition.
For importers and exporters, understanding the nuances between HS-6 190520 and nearby classifications helps ensure compliance and avoid potential customs issues. Always check if your product fits the specific criteria outlined for gingerbread.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
gingerbread products · food preparations · baked goods classification · HS code 190520 · gingerbread cookies · import gingerbread · export gingerbread · food product codes · bakers' wares · cocoa content · bakery ingredients · retail food packaging · customs classification · gingerbread mixes · snack foods · cookies and biscuits · food import regulations
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Packaged gingerbread cookies for retail sale
- Gingerbread mix sold in bulk for baking
- Decorative gingerbread house kits
- Gingerbread-flavored snacks or treats
- Gingerbread dough ready for baking
- Gingerbread men cookies with icing
- Gingerbread-flavored coffee creamers
- Gingerbread bars or squares in snack packaging
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is HS code 190520 used for?
- How to classify gingerbread for customs?
- Is gingerbread considered a baked good?
- What products fall under HS-6 190520?
- Can I export gingerbread cookies?
- Do gingerbread mixes require special documentation?
- What are the regulations for importing gingerbread?
- Are there any restrictions on gingerbread imports?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- How to classify gingerbread cookies for customs
- What products are included in HS code 190520
- Guidelines for importing gingerbread products
- Differences between gingerbread and other baked goods
- Exporting gingerbread cookies from the US
- Customs requirements for gingerbread imports
- Food preparations that include cocoa and gingerbread
- Understanding HS codes for bakery products
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of products are classified under HS-6 190520?
- HS-6 190520 includes food preparations like gingerbread cookies, gingerbread mixes, and similar baked goods that may or may not contain cocoa.
- Can I use HS-6 190520 for gingerbread houses?
- Yes, gingerbread house kits that contain gingerbread components fall under HS-6 190520.
- Are there specific packaging requirements for gingerbread products?
- While there are no specific packaging requirements, ensure that your gingerbread products are clearly labeled and meet food safety standards.
- Do I need to provide any special documentation for importing gingerbread?
- Typically, you will need to provide standard import documentation, but check with your customs broker for any specific requirements related to food products.
- What is the difference between HS-6 190520 and HS-6 190590?
- HS-6 190520 is specifically for gingerbread and similar products, while HS-6 190590 covers other types of baked goods that do not fit under gingerbread.
- Is there a limit on how much gingerbread I can import?
- There is generally no limit on importing gingerbread, but be aware of any local regulations regarding food imports.
- Can gingerbread products contain cocoa?
- Yes, gingerbread products can contain cocoa and still be classified under HS-6 190520 as long as they fit the gingerbread definition.
- What should I do if I'm unsure about the classification of my gingerbread product?
- Consult with a customs broker or refer to the customs authority for guidance on proper classification.
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