What is HS code 220830?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
220830
Whiskies
Heading 2208 — Ethyl alcohol, undenatured; of an alcoholic strength by volume of less than 80% volume; spirits, liqueurs and other spirituous beverages
Chapter 22: Beverages, spirits and vinegar
Plain-language overview
Use HS-6 220830 when importing or exporting whiskies with an alcoholic strength of less than 80% by volume. For example, a shipment of 12 bottles of blended Scotch whisky falls under this code.
This code specifically covers whiskies, distinguishing them from other spirituous beverages like rum or gin, which are classified under different HS-6 codes. If you're dealing with bourbon or single malt whisky, you’ll still use 220830, but be aware of specific labeling requirements.
Whiskies can vary widely in flavor and production methods, but they all share the common trait of being distilled from fermented grain mash. This includes products like Irish whiskey and Canadian whisky, which also fit into this classification.
When considering similar codes, note that HS-6 220840 covers liqueurs and other spirituous beverages, which are often sweeter and flavored differently compared to the more robust profiles of whiskies.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
whiskies classification · importing whisky · exporting whisky · HS code 220830 · alcoholic beverages · whisky strength · blended Scotch whisky · Irish whiskey · Canadian whisky · bourbon whiskey · spirituous beverages · liquor regulations · whisky labeling requirements · whisky shipments · distilled spirits
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- 12 bottles of blended Scotch whisky
- 24 cans of whisky-based ready-to-drink cocktails
- A shipment of 6 bottles of Irish whiskey
- 48 mini bottles of Canadian whisky for promotional use
- A case of single malt whisky for retail distribution
- 10 liters of bourbon whiskey in bulk for bottling
- A mixed pallet of various whiskies for a liquor store
- 5 bottles of Tennessee whiskey with specific labeling
Common questions
Frequent classification questions with short practical guidance.
How to classify whiskies for import?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Are there specific regulations for exporting whisky?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What types of whiskies fall under HS-6 220830?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How do I label whisky shipments?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I import whisky with less than 80% alcohol?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the differences between whisky types in HS codes?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Do I need special permits for whisky importation?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
how to classify different types of whisky
Use this topic to narrow your shortlist, then validate the final code against legal wording.
requirements for importing whisky into the US
Check the exact product specs and destination-country tariff notes before finalizing the code.
exporting whisky from Canada to Europe
Check the exact product specs and destination-country tariff notes before finalizing the code.
specific labeling for blended Scotch whisky
Use this topic to narrow your shortlist, then validate the final code against legal wording.
understanding HS codes for alcoholic beverages
Use this topic to narrow your shortlist, then validate the final code against legal wording.
what to include in whisky shipment documentation
Use this topic to narrow your shortlist, then validate the final code against legal wording.
how to determine the alcohol strength of whisky
Use this topic to narrow your shortlist, then validate the final code against legal wording.
regulations for selling whisky in retail stores
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of whisky are included under HS code 220830?
- HS code 220830 includes all types of whiskies, such as blended Scotch, Irish whiskey, Canadian whisky, and bourbon, as long as they have an alcoholic strength of less than 80%.
- Do I need a special license to import whisky?
- Yes, importing whisky typically requires a federal import license and compliance with local regulations. Check with your customs broker for specific requirements.
- Can I export whisky without a license?
- No, exporting whisky usually requires a license and adherence to both the exporting and importing countries' regulations. Consult with a customs broker for guidance.
- What documentation is required for whisky shipments?
- Documentation usually includes a commercial invoice, packing list, and any necessary permits or licenses. Ensure that all labels comply with local laws.
- Are there any restrictions on the alcohol content of whisky?
- Yes, whiskies classified under HS code 220830 must have an alcoholic strength of less than 80% by volume. Higher strength whiskies fall under different classifications.
- What should I know about labeling whisky for export?
- Labeling must include the product name, alcohol content, and country of origin. Ensure compliance with both the exporting and importing country's labeling laws.
- How do I determine the correct HS code for my whisky?
- To determine the correct HS code, consider the type of whisky, its alcohol content, and any specific characteristics. Consulting with a customs broker can help ensure accuracy.
- What is the difference between whisky and other spirits in HS codes?
- Whisky is specifically classified under HS code 220830, while other spirits like rum and gin fall under different codes, such as HS-6 220840 for liqueurs.
Continue classification
Parent context
Nearby siblings
Next best action
Pick one of these actions to move from reading to a defensible classification decision.