What is HS code 330210 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
Odoriferous substances and mixtures; of a kind used in the food or drink industries
Heading 3302 — Odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for beverage manufacture
Chapter 33: Essential oils and resinoids
Use HS-6 330210 when importing or exporting odoriferous substances and mixtures specifically designed for the food and drink industries. For example, this code applies to natural flavor extracts like vanilla or almond that are used in baking or beverage production.
This line narrows down the broader category of odoriferous substances under heading 3302. Unlike HS-6 330220, which covers substances used in cosmetics, HS-6 330210 focuses solely on those intended for food and drink applications.
When dealing with mixtures that contain essential oils or flavor compounds for culinary use, such as citrus oils or herbal extracts, HS-6 330210 is the appropriate classification. These substances are often found in food flavorings, beverages, and even some dietary supplements.
If you're uncertain whether your product fits here, consider whether it’s primarily used to enhance flavor in food or beverages. Products like concentrated fruit juices or extracts used in soft drinks would fall under this code.
Useful terms traders and brokers use for this HS-6 subheading.
odoriferous substances · food flavoring extracts · beverage flavoring agents · natural flavorings · essential oils for food · citrus oils · herbal extracts · vanilla extract · almond flavoring · concentrated juices · food industry raw materials · flavor mixtures · beverage manufacturing · culinary extracts · spice mixtures
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
Frequent classification questions with short practical guidance.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Match the product to the legal wording, then verify the final pick in your country tariff schedule before filing.
Common real-world topics that come up during code comparison.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
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