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HS-4 · Heading

0702Tomatoes; fresh or chilled

Chapter 07: Edible vegetables

Plain-language overview

Use HS-4 0702 when importing fresh or chilled tomatoes. For example, if you're shipping crates of vine-ripened tomatoes from Mexico to the U.S., this code applies. It's crucial to classify your goods correctly to avoid delays at customs.

When deciding between HS-6 070200 and similar codes, consider the specific condition of your tomatoes. If they are fresh and unprocessed, they fall under 070200. However, if you have processed or canned tomatoes, you would need to look at different headings.

If you're unsure whether your tomatoes are classified as fresh or chilled, remember that fresh tomatoes are typically sold in bulk or crates, while chilled tomatoes may have been stored at controlled temperatures. This distinction is important for compliance with import regulations.

Keywords & topics

Useful terms traders and brokers use for this HS-4 heading.

HS-4 0702 · fresh tomatoes import · chilled tomatoes classification · tomato shipping requirements · customs code for tomatoes · importing fresh produce · vegetable import regulations · HS-6 070200 · tomato packaging guidelines · fresh or chilled tomatoes

Examples

Drawn from the official tariff wording for this HS-4 heading. Always confirm against your published schedule and legal notes.

  • Crates of fresh Roma tomatoes from Italy
  • Chilled cherry tomatoes packaged in plastic clamshells
  • Bulk shipments of heirloom tomatoes for retail distribution
  • Fresh tomatoes for processing into sauces or salsas
  • Tomatoes shipped with temperature controls to maintain freshness

Common questions

Frequent classification questions with short practical guidance.

What is the HS code for fresh tomatoes?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to classify chilled tomatoes for import?

Write down material, use, and product form first, then compare nearby lines before you lock the code.

Are there specific regulations for importing tomatoes?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What packaging is required for fresh tomatoes?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How do I determine if my tomatoes are fresh or chilled?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What are the customs duties for importing tomatoes?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Related topics

Common real-world topics that come up during code comparison.

how to import fresh tomatoes into the US

Check the exact product specs and destination-country tariff notes before finalizing the code.

classification of chilled tomatoes for customs

Check the exact product specs and destination-country tariff notes before finalizing the code.

requirements for shipping fresh produce internationally

Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.

understanding HS codes for vegetable imports

Check the exact product specs and destination-country tariff notes before finalizing the code.

best practices for tomato packaging and shipping

Use this topic to narrow your shortlist, then validate the final code against legal wording.

import regulations for fresh and chilled tomatoes

Check the exact product specs and destination-country tariff notes before finalizing the code.

how to avoid customs delays with tomato shipments

Check the exact product specs and destination-country tariff notes before finalizing the code.

difference between fresh and chilled tomato classifications

Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What is the difference between fresh and chilled tomatoes?
Fresh tomatoes are typically unprocessed and sold in bulk, while chilled tomatoes have been stored at controlled temperatures to maintain freshness.
How do I know if my tomatoes fall under HS-4 0702?
If your tomatoes are fresh or chilled and not processed, they should be classified under HS-4 0702.
What packaging is required for importing fresh tomatoes?
Fresh tomatoes should be packaged to prevent damage and maintain quality, often in crates or clamshells, and must comply with local regulations.
Are there any import restrictions on tomatoes?
Yes, there may be restrictions based on the country of origin, pest control measures, and phytosanitary requirements.
What are the customs duties for importing fresh tomatoes?
Customs duties vary by country and can depend on trade agreements, so it's best to check with your customs broker for specific rates.

Continue classification

Next best action

Pick one of these actions to move from reading to a defensible classification decision.

Browse this heading in the lookup

Heading-browse mode uses HS-6 070200 (first line of this block).

HS-6 subheadings (1)

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