HS-4 · Heading
1511 — Palm oil and its fractions; whether or not refined, but not chemically modified
Chapter 15: Animal or vegetable fats and oils
Plain-language overview
Use HS-4 1511 when importing palm oil and its fractions, such as a shipment of crude palm oil from Malaysia. This heading includes both crude and refined forms, but they must not be chemically modified.
When deciding between the HS-6 151110 and HS-6 151190 lines, consider the state of the palm oil. 151110 applies to crude palm oil that hasn't been refined or modified, while 151190 covers refined palm oil or fractions that are not crude.
If you're importing crude palm oil, you would use HS-6 151110. However, if your shipment includes refined palm oil, such as palm oil used in cooking oils or margarine, then HS-6 151190 is the correct classification.
Ensure you have the right documentation for your shipment, as the classification affects tariffs and import regulations. Check with your customs broker for guidance on specific requirements based on your product's characteristics.
Keywords & topics
Short phrases that describe this HS-4 heading when you're searching or filtering schedules.
palm oil import · HS-4 1511 · crude palm oil · refined palm oil · palm oil classification · vegetable oils · customs broker palm oil · HS-6 151110 · HS-6 151190 · tariffs on palm oil
Examples
Drawn from the official tariff wording for this HS-4 heading. Always confirm against your published schedule and legal notes.
- Crude palm oil from Indonesia
- Refined palm oil used in food products
- Palm oil fractions for cosmetic formulations
- Palm oil for biodiesel production
- Palm oil derivatives for industrial applications
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is the difference between crude and refined palm oil?
- How do I classify palm oil for import?
- What are the tariffs for palm oil imports?
- Can I import palm oil without chemical modification?
- What documentation is needed for palm oil shipments?
- What are the uses of palm oil in food products?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to import crude palm oil
- requirements for refined palm oil import
- classification of palm oil for customs
- palm oil import regulations
- understanding HS codes for palm oil
- palm oil fractions and their uses
- impact of tariffs on palm oil imports
- palm oil for cooking and food production
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of palm oil are covered under HS-4 1511?
- HS-4 1511 covers both crude palm oil and its refined fractions, as long as they are not chemically modified.
- How do I know if my palm oil is crude or refined?
- Crude palm oil is unprocessed and retains its natural state, while refined palm oil has undergone processing to remove impurities and enhance quality.
- What should I include in my import documentation for palm oil?
- Your import documentation should include the classification code, product specifications, and any relevant health and safety certifications.
- Are there specific tariffs for different types of palm oil?
- Yes, tariffs can vary depending on whether the palm oil is classified as crude or refined, so it's important to check the current tariff schedule.
- Can I import palm oil for biodiesel production?
- Yes, palm oil can be imported for biodiesel production, but you must ensure it meets all regulatory requirements for biofuels.
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