What is HS code 020622 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
020622
Offal, edible; of bovine animals, livers, frozen
Heading 0206 — Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies; fresh, chilled or frozen
Chapter 02: Meat and edible meat offal
Plain-language overview
Use HS-6 020622 when importing or exporting frozen livers from bovine animals. For instance, if you're shipping 500 kg of frozen beef liver to a distributor, this is the correct code.
This code specifically covers frozen livers from cattle, distinguishing them from other edible offals like hearts or kidneys, which fall under different HS-6 codes. For example, HS-6 020621 pertains to fresh or chilled bovine livers.
When classifying products, ensure you note the state of the liver. Frozen livers are categorized under this code, while fresh or chilled livers are not. This distinction is crucial for accurate customs declarations.
If you're dealing with offal from other animals, such as swine or sheep, different codes apply. For instance, swine livers fall under HS-6 020632. Always verify the specific animal source to avoid misclassification.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
frozen bovine liver · HS code 020622 · edible offal · bovine livers · import frozen liver · export beef liver · frozen liver shipments · meat classification · offal products · customs clearance · livestock by-products · food processing ingredients · culinary beef liver · pet food ingredients · meat distribution · vacuum-sealed liver · bulk liver orders
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- 500 kg shipment of frozen beef liver to a restaurant supplier
- 200 kg of frozen liver pâté made from bovine liver
- Exporting frozen liver slices for food processing
- Importing frozen beef liver for use in pet food
- Shipping frozen liver for culinary use in gourmet dishes
- Bulk order of frozen bovine livers for a meat processing plant
- Frozen liver products packaged in vacuum-sealed bags
- Customs clearance for frozen bovine liver shipments
Common questions
Frequent classification questions with short practical guidance.
How to classify frozen bovine liver?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Can I export frozen beef liver?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the requirements for shipping bovine livers?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Is there a difference between fresh and frozen liver codes?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What documents do I need for importing frozen liver?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How do I find the correct HS code for meat products?
Match the product to the legal wording, then verify the final pick in your country tariff schedule before filing.
What other offal codes are similar to 020622?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
how to classify frozen bovine liver for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
requirements for importing frozen beef liver
Check the exact product specs and destination-country tariff notes before finalizing the code.
difference between HS codes for fresh and frozen liver
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
examples of shipments using HS code 020622
Use this topic to narrow your shortlist, then validate the final code against legal wording.
what to include in customs declaration for frozen liver
Check the exact product specs and destination-country tariff notes before finalizing the code.
best practices for exporting bovine offal
Check the exact product specs and destination-country tariff notes before finalizing the code.
how to avoid misclassification of meat products
Use this topic to narrow your shortlist, then validate the final code against legal wording.
understanding edible offal HS codes for trade
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of products fall under HS code 020622?
- HS code 020622 covers frozen livers specifically from bovine animals, including whole livers and liver products that are frozen.
- Can I use HS code 020622 for fresh bovine liver?
- No, HS code 020622 is strictly for frozen bovine livers. Fresh bovine livers are classified under HS code 020621.
- What are the packaging requirements for shipping frozen liver?
- Frozen liver should be packaged in vacuum-sealed bags or containers that maintain temperature and prevent contamination during transport.
- Are there specific import regulations for frozen bovine liver?
- Yes, you must comply with food safety regulations, which may include health certificates and inspections depending on the destination country.
- What should I do if I'm unsure about the HS code for my product?
- Consult with a customs broker or refer to the customs authority's guidelines to ensure accurate classification of your products.
- How do I find out if my product qualifies for HS code 020622?
- Check the product's specifications and ensure it is frozen bovine liver. If it meets these criteria, you can use this HS code.
- What is the difference between HS code 020622 and 020632?
- HS code 020622 is for frozen bovine livers, while HS code 020632 is for frozen livers from swine. The animal source is the key difference.
- Can I export frozen liver without a health certificate?
- Typically, a health certificate is required for exporting frozen liver to ensure it meets safety and health standards in the importing country.
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