What is HS code 020742?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
020742
Meat and edible offal; of ducks, not cut in pieces, frozen
Heading 0207 — Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
Chapter 02: Meat and edible meat offal
Plain-language overview
Use HS-6 020742 when importing or exporting frozen duck meat that is not cut into pieces. For instance, if you're shipping whole frozen ducks for culinary use, this is the correct code.
This code specifically applies to frozen duck meat, distinguishing it from other poultry products like chicken or turkey, which fall under different HS codes. For example, HS-6 020711 covers fresh or chilled duck, while HS-6 020743 pertains to ducks cut into pieces.
When classifying your products, ensure that the ducks are indeed whole and frozen, as any processing or alteration could change the applicable HS code. If your shipment includes processed duck products, you may need to look at other lines under heading 0207.
Understanding these distinctions is crucial for compliance with customs regulations and ensuring accurate tariff classifications. If you're uncertain about your product's classification, consulting with a customs broker can provide clarity.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
frozen duck meat · whole ducks · poultry imports · duck classification · meat HS codes · 020742 code · duck export regulations · customs broker · poultry tariff · meat offal · frozen poultry products · duck meat shipments · food industry imports · compliance with customs · poultry of heading 0105
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Whole frozen ducks shipped for restaurants
- Bulk frozen duck meat for food manufacturers
- Frozen ducks exported for specialty markets
- Frozen duck products for gourmet food stores
- Whole ducks packed in 10 kg boxes for retail
- Frozen duck meat for use in Asian cuisine
- Frozen ducks for holiday meal promotions
- Whole frozen ducks for export to international markets
Common questions
Frequent classification questions with short practical guidance.
How to classify frozen duck meat?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Is frozen duck meat cut in pieces covered under 020742?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the regulations for importing frozen ducks?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I use HS code 020742 for processed duck?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS code 0207?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How do I find the right HS code for my duck shipment?
Match the product to the legal wording, then verify the final pick in your country tariff schedule before filing.
What are the customs duties for frozen duck meat?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
how to classify whole frozen duck meat for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
differences between HS codes for poultry products
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
importing frozen duck meat into the US
Check the exact product specs and destination-country tariff notes before finalizing the code.
what to know about HS code 020742 for frozen ducks
Use this topic to narrow your shortlist, then validate the final code against legal wording.
requirements for shipping frozen duck meat internationally
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
understanding HS code classifications for poultry
Use this topic to narrow your shortlist, then validate the final code against legal wording.
how to determine the correct HS code for duck
Use this topic to narrow your shortlist, then validate the final code against legal wording.
frozen duck meat not cut in pieces classification
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What does HS code 020742 cover?
- HS code 020742 covers whole frozen ducks that are not cut into pieces, specifically for import and export purposes.
- Can I use HS-6 020742 for processed duck products?
- No, HS-6 020742 is strictly for whole frozen ducks. Processed duck products would require a different HS code.
- What is the difference between HS-6 020742 and HS-6 020743?
- HS-6 020742 is for whole frozen ducks, while HS-6 020743 is for ducks that have been cut into pieces.
- Do I need a customs broker for importing frozen duck meat?
- While not mandatory, working with a customs broker can help ensure compliance with regulations and proper classification.
- What are the customs duties for importing frozen duck meat?
- Customs duties vary by country and depend on trade agreements. Check with your local customs authority for specific rates.
- How should frozen ducks be packaged for shipment?
- Frozen ducks should be packaged in sturdy boxes, ideally with insulation to maintain temperature during transport.
- Are there special regulations for shipping frozen duck meat?
- Yes, regulations may vary by country, including health certifications and import permits. Always check local requirements.
- What should I do if I'm unsure about the HS code for my duck shipment?
- If you're unsure, consult with a customs broker or refer to official customs resources for guidance on classification.
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