What is HS code 030245 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
Fish; fresh or chilled, jack and horse mackerel (Trachurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
Heading 0302 — Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304
Chapter 03: Fish and crustaceans
Use HS-6 030245 when importing or exporting fresh or chilled jack and horse mackerel, which are popular fish species often found in seafood markets. For instance, a shipment of whole jack mackerel packed in ice for delivery to a restaurant would fall under this code.
This code specifically covers jack and horse mackerel, distinguishing them from other fish types. For example, if you are dealing with fresh or chilled sardines, you would need to look at a different HS-6 code under the same heading.
Unlike HS-6 030246, which pertains to fresh or chilled mackerel, this code excludes fillets and fish meat, focusing solely on whole fish. This distinction is crucial for proper classification and compliance with customs regulations.
When preparing your import documentation, ensure that your product descriptions clearly state 'fresh or chilled jack and horse mackerel' to avoid confusion with other fish categories.
Useful terms traders and brokers use for this HS-6 subheading.
jack mackerel import · fresh horse mackerel · chilled fish classification · whole fish customs code · seafood export regulations · mackerel shipping · fish packing requirements · fresh fish documentation · customs broker fish · edible fish offal · mackerel species · fish market regulations · seafood supply chain · export compliance fish
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
Frequent classification questions with short practical guidance.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Common real-world topics that come up during code comparison.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
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