What is HS code 030355 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
030355
Fish; frozen, jack and horse mackerel (Trachurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99
Heading 0303 — Fish; frozen, excluding fish fillets and other fish meat of heading 0304
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030355 when importing or exporting frozen jack and horse mackerel, specifically Trachurus species. For example, if you're shipping a container of frozen jack mackerel fillets, this code applies.
This code is distinct from HS-6 030354, which covers frozen sardines. While both are frozen fish, 030355 specifically excludes fillets and focuses on whole mackerel.
Frozen jack and horse mackerel are often sold in bulk for processing or as frozen whole fish. If you're dealing with fish fillets or other fish meat, you should look at heading 0304 instead.
Understanding the differences between these codes is crucial for compliance and accurate customs declarations. Ensure your product descriptions clearly specify the type of fish to avoid misclassification.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
frozen jack mackerel · Trachurus spp. · frozen horse mackerel · whole fish · bulk fish shipments · fish processing · customs classification · frozen seafood · export fish · import fish · frozen fish codes · fish offal · seafood distribution · fish meal production
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- A shipment of 500 kg of frozen jack mackerel, whole, packed in 10 kg boxes.
- Importing frozen horse mackerel for use in sushi restaurants.
- Exporting frozen mackerel to a seafood processing plant.
- A delivery of frozen jack mackerel for a canned fish product.
- Shipping bulk frozen mackerel to a fish meal manufacturer.
- Frozen jack mackerel in vacuum-sealed bags for retail sale.
- A consignment of frozen horse mackerel intended for food service distribution.
- Transporting frozen mackerel for use in pet food production.
Common questions
Frequent classification questions with short practical guidance.
How to classify frozen jack mackerel?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Are jack and horse mackerel the same?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS-6 030355?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to import frozen mackerel?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Do I need a special permit for frozen fish?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What is the difference between HS-6 030355 and 030354?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to declare frozen fish at customs?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
What are the requirements for importing frozen jack mackerel?
Check the exact product specs and destination-country tariff notes before finalizing the code.
How do I classify frozen fish for customs?
Check the exact product specs and destination-country tariff notes before finalizing the code.
What is the difference between jack mackerel and sardines in HS codes?
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Can I use HS-6 030355 for frozen mackerel fillets?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What packaging is required for frozen fish shipments?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
How to avoid misclassification of frozen seafood?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What are the export regulations for frozen mackerel?
Check the exact product specs and destination-country tariff notes before finalizing the code.
How to determine the correct HS code for fish products?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of fish are classified under HS-6 030355?
- HS-6 030355 covers frozen jack and horse mackerel, specifically whole fish, excluding fillets and other fish meat.
- Can I use this code for frozen mackerel fillets?
- No, HS-6 030355 is for whole frozen jack and horse mackerel only. For fillets, refer to heading 0304.
- What packaging is recommended for shipping frozen mackerel?
- Frozen mackerel should be packed in insulated containers with dry ice or gel packs to maintain temperature during transport.
- Are there any special import regulations for frozen fish?
- Yes, importing frozen fish may require health certifications and compliance with food safety regulations.
- How do I ensure accurate customs declarations for frozen fish?
- Provide detailed product descriptions, including species, packaging type, and quantity, to avoid misclassification.
- What is the difference between jack mackerel and horse mackerel?
- Jack mackerel and horse mackerel are different species within the Trachurus genus, but both fall under HS-6 030355.
- Can I export frozen mackerel to any country?
- Export regulations vary by country, so check the specific requirements for the destination country before shipping.
- What should I do if I'm unsure about the HS code for my fish product?
- Consult with a customs broker or trade compliance expert to ensure you use the correct HS code for your product.
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