What is HS code 030368 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
030368
Fish; frozen, blue whitings (Micromesistius poutassou, Micromesistius australis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99
Heading 0303 — Fish; frozen, excluding fish fillets and other fish meat of heading 0304
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030368 when importing or exporting frozen blue whiting, specifically the species Micromesistius poutassou and Micromesistius australis. For example, if you're shipping a pallet of frozen blue whiting fillets, this code does not apply, as it excludes fillets and other fish meat classified under HS-0304.
This code is specific to frozen blue whiting, which is a popular fish in culinary uses, particularly in European markets. If you're dealing with other frozen fish types, such as cod or haddock, you would need to look at different HS codes that fall under 0303 or 0304.
When classifying frozen blue whiting, be aware that this HS-6 line excludes fish fillets and fish meat, which means whole fish or portions that are not processed into fillets are covered here. If you're unsure about the classification of your product, checking the specific characteristics of your shipment is essential.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
frozen blue whiting · Micromesistius poutassou · frozen fish imports · HS code 030368 · frozen fish classification · seafood shipping · fish export regulations · frozen fish products · blue whiting shipments · frozen fish packaging · fish meal production · seafood distribution
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- A shipment of 500 kg of frozen blue whiting for a seafood distributor
- Containers of frozen blue whiting intended for food service restaurants
- Pallets of whole frozen blue whiting being exported to Europe
- Frozen blue whiting packaged in vacuum-sealed bags for retail
- Bulk frozen blue whiting used in fish meal production
- Frozen blue whiting being imported for processing into ready-to-eat meals
Common questions
Frequent classification questions with short practical guidance.
How to classify frozen blue whiting?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Are frozen blue whiting fillets covered under HS 030368?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS 0303?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to export frozen blue whiting?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the packaging requirements for frozen fish?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I use HS 030368 for other fish types?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What is the difference between HS 030368 and HS 0304?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
how to classify frozen blue whiting for import
Check the exact product specs and destination-country tariff notes before finalizing the code.
requirements for shipping frozen fish internationally
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
differences between HS codes for fish products
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
what to include in a shipment of frozen blue whiting
Use this topic to narrow your shortlist, then validate the final code against legal wording.
packaging standards for frozen fish exports
Check the exact product specs and destination-country tariff notes before finalizing the code.
regulations for importing frozen blue whiting
Check the exact product specs and destination-country tariff notes before finalizing the code.
how to determine the correct HS code for seafood
Use this topic to narrow your shortlist, then validate the final code against legal wording.
frozen fish classification under HS code 0303
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of fish are classified under HS code 030368?
- HS code 030368 specifically covers frozen blue whiting, including the species Micromesistius poutassou and Micromesistius australis.
- Can I use HS code 030368 for frozen fish fillets?
- No, HS code 030368 excludes fish fillets and other fish meat, which are classified under HS code 0304.
- What are the packaging requirements for frozen blue whiting?
- Frozen blue whiting should be packaged in a way that maintains its frozen state, often in vacuum-sealed bags or insulated containers.
- How do I determine if my product falls under HS 030368?
- Check if your product is whole frozen blue whiting and not processed into fillets or other fish meat, which would fall under different codes.
- What is the difference between HS 030368 and HS 0303?
- HS 030368 is a specific subheading for frozen blue whiting, while HS 0303 covers all frozen fish excluding those in heading 0304.
- Are there any specific import regulations for frozen blue whiting?
- Yes, you should check with your local customs authority for any specific import regulations or health certifications required for frozen fish.
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