HS-6 · Subheading
030431
Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)
Heading 0304 — Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030431 when importing or exporting fresh or chilled tilapia fillets, such as whole or portioned fish meat from the Oreochromis species. For example, if you're shipping frozen tilapia fillets to a restaurant supplier, this is the correct code.
This code specifically covers fresh or chilled tilapia fillets, distinguishing them from other fish fillets, like those from salmon or cod, which fall under different HS codes. If you're dealing with frozen tilapia, you would look at a different classification under the same heading.
When classifying tilapia fillets, ensure they are indeed fresh or chilled. If they are processed or frozen, they may not fit under this HS-6. Always check the condition of the fish at the time of shipment.
If you're unsure whether your product qualifies as tilapia, consider the specific species and preparation method. For instance, tilapia fillets sold in vacuum-sealed packaging would still be classified under this code if fresh or chilled.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
fresh tilapia fillets · chilled tilapia · Oreochromis spp. · fish fillets classification · import tilapia fillets · export tilapia fish · seafood HS codes · fish meat HS classification · tilapia shipping · fresh fish export · chilled fish import · seafood distributor codes · fish fillet packaging · retail tilapia products · bulk seafood shipments · tilapia species classification · vacuum-sealed fish
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Fresh tilapia fillets packaged for retail sale
- Chilled tilapia fillets shipped to a seafood distributor
- Whole fresh tilapia sold to restaurants
- Portioned fresh tilapia fillets for grocery stores
- Chilled tilapia fillets in bulk for food service
- Fresh tilapia fillets in ice for export
- Tilapia fillets packed in modified atmosphere packaging
- Fresh tilapia fillets for sushi preparation
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What HS code for fresh tilapia fillets?
- How to classify chilled tilapia for export?
- Is tilapia under fish fillets HS code?
- What are the requirements for tilapia import?
- Can I use the same code for frozen tilapia?
- What species are included in HS code 030431?
- How to package fresh tilapia for shipping?
- Are there different codes for tilapia and salmon?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to classify fresh tilapia fillets for import
- requirements for exporting chilled tilapia fillets
- differences between tilapia and other fish HS codes
- packaging guidelines for fresh tilapia fillets
- what to do if tilapia is frozen instead of fresh
- how to determine the correct HS code for tilapia
- best practices for shipping fresh tilapia fillets
- import regulations for tilapia fish fillets
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What is the correct HS code for fresh tilapia fillets?
- The correct HS code for fresh tilapia fillets is **030431**.
- Can I use HS code 030431 for frozen tilapia?
- No, HS code 030431 specifically covers fresh or chilled tilapia fillets. Frozen tilapia would require a different classification.
- What species of tilapia does HS code 030431 cover?
- HS code 030431 covers tilapia from the Oreochromis species.
- How should fresh tilapia fillets be packaged for export?
- Fresh tilapia fillets should be packaged in a way that maintains their freshness, such as in ice or vacuum-sealed packaging.
- Are there different codes for tilapia and other fish?
- Yes, tilapia has its own HS code. Other fish, like salmon or cod, are classified under different codes.
- What should I do if I'm unsure about my tilapia classification?
- If you're unsure, consult with a customs broker or refer to the specific product details and species to ensure correct classification.
- What are the import requirements for tilapia fillets?
- Import requirements can vary by country, but generally include health certifications and compliance with food safety standards.
- Can I classify tilapia fillets sold in bulk under HS code 030431?
- Yes, as long as the tilapia fillets are fresh or chilled, they can be classified under HS code 030431, even if sold in bulk.
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