What is HS code 030485?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
Fish fillets; frozen, toothfish (Dissostichus spp.)
Heading 0304 — Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen
Chapter 03: Fish and crustaceans
Use HS-6 030485 when importing or exporting frozen toothfish, specifically from the species Dissostichus spp. This code is essential for shipments like frozen fillets packed in boxes for restaurants or retail distribution.
This code falls under the broader category of fish fillets and other fish meat, which includes various types of fish. For instance, HS-6 030487 covers frozen fillets of other fish species, so be careful not to confuse them when classifying your products.
Frozen toothfish is often sought after for its rich flavor and is commonly used in high-end dining. Ensure you have the correct documentation to avoid delays at customs, as toothfish is subject to strict regulations due to conservation efforts.
When dealing with frozen toothfish, consider the packaging and storage conditions. It should be kept at temperatures below -18°C to maintain quality, and proper labeling is crucial for compliance with import regulations.
Useful terms traders and brokers use for this HS-6 subheading.
frozen toothfish · Dissostichus spp. · fish fillets · seafood import · customs classification · frozen fish meat · toothfish shipments · HS code 030485 · fish export regulations · frozen seafood packaging · high-end dining fish · toothfish conservation · fish product labeling · cold chain logistics · restaurant supply · seafood distribution · import documentation
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
Frequent classification questions with short practical guidance.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Common real-world topics that come up during code comparison.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
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