TradeTools

HS-6 · Subheading

030495

Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)

Heading 0304Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen

Chapter 03: Fish and crustaceans

Plain-language overview

Use HS-6 030495 when importing or exporting frozen fish meat that is not in fillet form, specifically from families like Gadidae and Merlucciidae. An example would be frozen fish portions from the cod family.

This code is distinct from HS-6 030490, which covers fish meat in fillet form. If you have frozen cod fillets, you would classify them under 030490 instead of 030495.

HS-6 030495 includes fish meat that is frozen and not minced, such as whole frozen fish or fish portions from specific families, excluding Alaska Pollock. This means you can use this code for products like frozen hake or whiting.

When dealing with frozen fish products, it's crucial to know the specific family of the fish to ensure accurate classification. Misclassifying could lead to customs delays or penalties.

Keywords & topics

Useful terms traders and brokers use for this HS-6 subheading.

frozen fish meat · non-fillet fish · Gadidae family fish · Merlucciidae family fish · frozen cod · hake classification · fish meat customs code · fish portions · non-minced fish · frozen fish products · fish classification · import fish meat · export fish meat · customs broker fish · fish meat families

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

  • Frozen cod portions from the Gadidae family
  • Whole frozen hake from the Merlucciidae family
  • Frozen whiting from the Gadidae family
  • Frozen fish chunks from the Macrouridae family
  • Frozen fish meat from the Bregmacerotidae family
  • Frozen fish products for commercial food service
  • Frozen fish meat for processing into fish sticks
  • Frozen fish fillets that do not fall under this code

Common questions

Frequent classification questions with short practical guidance.

What is HS code 030495?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to classify frozen fish meat?

Write down material, use, and product form first, then compare nearby lines before you lock the code.

Is frozen cod under HS 030495?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What families of fish are included in HS 030495?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Can I use HS 030495 for frozen fish fillets?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What products fall under HS 030495?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to avoid misclassifying fish meat?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What are the customs requirements for frozen fish?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Related topics

Common real-world topics that come up during code comparison.

how to classify frozen fish meat under HS codes

Use this topic to narrow your shortlist, then validate the final code against legal wording.

differences between HS 030490 and HS 030495

Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.

examples of fish meat classified under HS 030495

Use this topic to narrow your shortlist, then validate the final code against legal wording.

what fish families are covered by HS code 030495

Use this topic to narrow your shortlist, then validate the final code against legal wording.

importing frozen fish meat without fillets

Check the exact product specs and destination-country tariff notes before finalizing the code.

customs classification for frozen fish portions

Check the exact product specs and destination-country tariff notes before finalizing the code.

guidelines for exporting fish meat under HS codes

Check the exact product specs and destination-country tariff notes before finalizing the code.

frozen fish meat classification for customs

Check the exact product specs and destination-country tariff notes before finalizing the code.

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What types of fish are classified under HS 030495?
HS 030495 covers frozen fish meat from families like Gadidae, Merlucciidae, and others, excluding Alaska Pollock.
Can I use HS 030495 for minced fish products?
No, HS 030495 specifically covers non-minced frozen fish meat. Minced fish would fall under a different code.
What if my frozen fish is not from the specified families?
If your frozen fish does not belong to the families listed under HS 030495, you will need to classify it under a different HS code.
Are there any specific packaging requirements for HS 030495?
While there are no specific packaging requirements, ensure that your frozen fish is properly labeled and meets health regulations.
How do I determine the correct HS code for my frozen fish?
Identify the family of the fish and check if it falls under the exclusions of HS 030495. If unsure, consult a customs broker.
What are the consequences of misclassifying fish meat?
Misclassifying fish meat can lead to customs delays, fines, or penalties. Always ensure accurate classification.
Is there a difference between frozen fish portions and fillets?
Yes, frozen fish portions are not in fillet form and are classified under HS 030495, while fillets are classified under HS 030490.
Can I import frozen fish meat under HS 030495 for commercial use?
Yes, you can import frozen fish meat under HS 030495 for commercial use, provided it meets all regulatory requirements.

Continue classification

Parent context

Next best action

Pick one of these actions to move from reading to a defensible classification decision.

Browse this subheading in the lookup

← HS-4 0304