HS-6 · Subheading
030822
Aquatic invertebrates; sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus), frozen
Heading 0308 — Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process
Chapter 03: Fish and crustaceans
Plain-language overview
Use HS-6 030822 when importing or exporting frozen sea urchins, such as those from the species Strongylocentrotus spp. These products are often shipped in bulk, typically frozen to maintain freshness during transport.
This code specifically covers frozen aquatic invertebrates, distinguishing them from similar products like live or chilled sea urchins classified under different HS codes. If you're dealing with fresh sea urchins, you would look at HS-6 030821 instead.
Frozen sea urchins are commonly used in culinary applications, particularly in sushi and sashimi dishes. They can be packed in boxes or bags, often vacuum-sealed to prevent freezer burn and ensure quality.
When considering shipping, ensure your documentation accurately reflects the product as frozen. Misclassification can lead to customs delays or additional duties.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
frozen sea urchins · HS code 030822 · aquatic invertebrates · sea urchin import · sea urchin export · seafood classification · customs for sea urchins · frozen seafood products · seafood shipping · culinary use of sea urchins · vacuum-sealed sea urchins · sea urchin packaging
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Bulk shipment of frozen sea urchins for a seafood distributor
- Export of vacuum-sealed frozen sea urchins to a sushi restaurant chain
- Import of frozen sea urchins for processing into gourmet food products
- Frozen sea urchins packaged in 10 kg boxes for retail sale
- Supply of frozen sea urchins to a culinary school for training purposes
- Frozen sea urchins sold to a seafood market for direct consumer sales
- Transport of frozen sea urchins for a food festival featuring ocean delicacies
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is HS code 030822?
- How to classify frozen sea urchins?
- Are frozen sea urchins subject to duties?
- What packaging is required for frozen sea urchins?
- Can I import frozen sea urchins for resale?
- What are the regulations for shipping frozen sea urchins?
- How to export frozen sea urchins to Japan?
- What documentation is needed for frozen sea urchins?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to classify frozen sea urchins for customs
- requirements for importing frozen sea urchins
- best practices for shipping frozen sea urchins
- what to include in a customs declaration for sea urchins
- differences between fresh and frozen sea urchins in HS codes
- how to package frozen sea urchins for export
- customs regulations for sea urchin imports
- understanding HS codes for seafood products
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of sea urchins are covered under HS code 030822?
- HS code 030822 covers frozen sea urchins from species like Strongylocentrotus spp. and others, specifically when they are frozen.
- Can I use HS code 030822 for fresh sea urchins?
- No, HS code 030822 is specifically for frozen sea urchins. Fresh sea urchins fall under a different code, such as HS-6 030821.
- What are the shipping requirements for frozen sea urchins?
- Frozen sea urchins should be packaged securely, often vacuum-sealed, and transported at appropriate temperatures to maintain their frozen state.
- Are there specific duties for importing frozen sea urchins?
- Duties can vary based on the country of import. It's essential to check the specific tariff rates for frozen sea urchins in your destination country.
- How should I declare frozen sea urchins at customs?
- When declaring frozen sea urchins, ensure you use the correct HS code, provide accurate descriptions, and include any necessary health certifications.
- What is the shelf life of frozen sea urchins?
- Frozen sea urchins can typically last for several months if kept at a consistent freezing temperature, but check specific packaging for best-by dates.
- Can I export frozen sea urchins to restaurants?
- Yes, you can export frozen sea urchins to restaurants, but ensure you comply with local regulations and provide necessary documentation.
- What are common uses for frozen sea urchins?
- Frozen sea urchins are often used in sushi, sashimi, and gourmet dishes, making them popular among chefs and seafood distributors.
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