What is HS code for ground cumin?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
090932
Spices; cumin seeds, crushed or ground
Heading 0909 — Seeds of anise, badian, fennel, coriander, cumin, caraway or juniper
Chapter 09: Coffee, tea, mate and spices
Plain-language overview
Use HS-6 090932 when importing or exporting crushed or ground cumin seeds. For instance, if you're shipping a bulk order of ground cumin packaged in 25 kg bags for a spice distributor, this is the correct code.
This code specifically applies to cumin seeds that have been crushed or ground, differentiating them from whole seeds classified under HS-6 090931. If you have whole cumin seeds, you would use that code instead.
Cumin is a popular spice used in various cuisines, and this HS-6 line captures products that are ready for immediate use in cooking or food production. Ground cumin is often found in spice blends and packaged for retail sale.
When considering this code, remember that it only covers crushed or ground forms of cumin. Other spices, such as coriander or fennel, have their own classifications under this heading.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
crushed cumin seeds · ground cumin · spice imports · cumin seed classification · bulk spice shipments · retail spice packaging · cooking spices · food production spices · spice blends · organic cumin · cumin powder · cumin for restaurants · spice distributors · cumin in meal kits
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- 25 kg bags of crushed cumin seeds for a spice distributor
- 500 g jars of ground cumin for retail sale
- Bulk shipments of ground cumin used in food manufacturing
- Spice blends containing ground cumin as an ingredient
- Organic ground cumin packaged in vacuum-sealed pouches
- Cumin powder sold in small spice containers for home cooks
- Ground cumin used in ready-to-eat meal kits
- Cumin spice mixes for international cuisine restaurants
Common questions
Frequent classification questions with short practical guidance.
How to classify crushed cumin seeds?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Is ground cumin classified differently than whole seeds?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What packaging is required for cumin imports?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I use HS-6 090932 for organic cumin?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the uses of crushed cumin seeds?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How do I determine the correct HS code for spices?
Match the product to the legal wording, then verify the final pick in your country tariff schedule before filing.
What are the regulations for importing ground spices?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
How to classify ground cumin seeds for import
Check the exact product specs and destination-country tariff notes before finalizing the code.
What is the difference between whole and ground cumin HS codes
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Best practices for shipping crushed cumin seeds
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Understanding spice classifications under HS codes
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Regulations for importing ground spices into the US
Check the exact product specs and destination-country tariff notes before finalizing the code.
How to package ground cumin for export
Check the exact product specs and destination-country tariff notes before finalizing the code.
Finding the right HS code for spice blends
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What documentation is needed for cumin seed imports
Check the exact product specs and destination-country tariff notes before finalizing the code.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What is the difference between HS-6 090932 and HS-6 090931?
- HS-6 090932 covers crushed or ground cumin seeds, while HS-6 090931 is for whole cumin seeds. Ensure you use the correct code based on the form of cumin you are importing or exporting.
- Can I use HS-6 090932 for organic ground cumin?
- Yes, HS-6 090932 applies to both organic and non-organic crushed or ground cumin seeds. Just ensure your product meets any specific organic certification requirements.
- What are the packaging requirements for importing ground cumin?
- Ground cumin should be packaged securely to prevent contamination and spoilage. Common packaging includes vacuum-sealed pouches or airtight jars, and you should comply with any labeling regulations.
- How do I determine the correct HS code for my spice products?
- To find the correct HS code, identify the specific form of the spice (whole, crushed, or ground) and consult the Harmonized System nomenclature for precise classification.
- What documentation do I need for importing crushed cumin seeds?
- You typically need a commercial invoice, packing list, and possibly a phytosanitary certificate, depending on the importing country’s regulations.
- Are there any restrictions on importing ground spices?
- Yes, some countries have restrictions or require inspections for importing ground spices to prevent pests and diseases. Always check the regulations of the destination country.
- What are common uses for ground cumin?
- Ground cumin is widely used in spice blends, marinades, and various cuisines, particularly in Indian, Middle Eastern, and Mexican dishes.
- How can I ensure my cumin seeds are classified correctly?
- Consult with a customs broker or trade specialist familiar with food products to ensure proper classification based on the product's form and intended use.
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