What is HS code for ground spices?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
090962
Spices; seeds of anise, badian, caraway or fennel; juniper berries, crushed or ground
Heading 0909 — Seeds of anise, badian, fennel, coriander, cumin, caraway or juniper
Chapter 09: Coffee, tea, mate and spices
Plain-language overview
Use HS-6 090962 when importing or exporting crushed or ground seeds of spices such as anise, badian, or fennel. For example, if you're shipping a bulk order of ground anise for a bakery, this is the correct code to use.
This code specifically covers crushed or ground spices, distinguishing it from HS-6 090961, which pertains to whole seeds. If you have whole caraway seeds, for instance, you would classify them under that code instead.
The 090962 classification also includes crushed juniper berries, which are often used in culinary applications like flavoring gin. Understanding the differences between whole and ground spices is crucial for accurate customs declarations.
If you're dealing with a shipment of mixed spice blends that include ground fennel and anise, you would still use this HS-6 code, as long as the spices are crushed or ground.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
crushed spices · ground anise · fennel seeds · juniper berries · spice blends · seasoning products · culinary spices · anise seeds · caraway seeds · badian seeds · import spices · export spices · customs classification · spice packaging · food ingredients · bulk spices · organic spices
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Bulk shipment of ground anise seeds for baking
- Crushed fennel seeds used in sausage production
- Ground caraway seeds for seasoning bread
- Crushed juniper berries for flavoring gin
- Spice blend containing ground badian and coriander
- Retail packaging of ground spices for grocery stores
- Food service order of crushed spices for restaurants
- Organic ground fennel seeds for health food products
Common questions
Frequent classification questions with short practical guidance.
How to classify crushed fennel seeds?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Is ground anise covered under HS-6 090962?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the differences between HS-6 090961 and 090962?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I use this code for mixed spice blends?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS-6 090962?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to declare crushed spices for customs?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Are juniper berries classified differently than anise?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
How to classify ground caraway seeds for import?
Check the exact product specs and destination-country tariff notes before finalizing the code.
What HS code for crushed spices in bulk shipments?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Differences between whole and ground spice HS codes
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Can I use HS-6 090962 for retail spice packaging?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What are the import regulations for ground spices?
Check the exact product specs and destination-country tariff notes before finalizing the code.
How to determine the correct HS code for spices?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Are crushed juniper berries included in HS-6 090962?
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What documentation is needed for importing ground spices?
Check the exact product specs and destination-country tariff notes before finalizing the code.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of spices are included in HS-6 090962?
- HS-6 090962 includes crushed or ground seeds of anise, badian, fennel, caraway, and juniper berries.
- Can I classify a spice blend under HS-6 090962?
- Yes, if the spice blend contains crushed or ground spices from the specified categories, you can use this code.
- What is the difference between HS-6 090961 and 090962?
- HS-6 090961 covers whole seeds, while HS-6 090962 is for crushed or ground seeds.
- Do I need special documentation for importing crushed spices?
- Yes, ensure you have proper documentation, including invoices and any necessary health certifications.
- Are there any restrictions on importing ground spices?
- Check with your local customs regulations, as some spices may have import restrictions based on health and safety standards.
- What packaging is required for ground spices?
- Ground spices should be packaged in a way that preserves freshness, typically in airtight containers or bags.
- Can I use HS-6 090962 for organic spices?
- Yes, organic crushed or ground spices can also be classified under HS-6 090962, provided they meet organic certification requirements.
- How do I determine the correct HS code for my spice shipment?
- Review the product specifications and consult the customs tariff schedule to ensure accurate classification.
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