TradeTools

HS-6 · Subheading

110820

Inulin

Heading 1108Starches; inulin

Chapter 11: Products of milling industry

Plain-language overview

Use HS-6 110820 when importing or exporting inulin, a naturally occurring carbohydrate found in plants like chicory and Jerusalem artichokes. For example, a shipment of inulin powder packaged in 25 kg bags for use in food products would fall under this code.

Inulin is distinct from other starches classified under HS-6 110810, which covers other types of starches derived from various sources. While both are used in food applications, inulin serves specific dietary needs, such as being a soluble fiber that supports digestive health.

This HS-6 line specifically covers inulin, which is often used as a food additive, dietary supplement, or ingredient in low-calorie products. It can be found in products like yogurt, baked goods, and health bars, where it acts as a thickener or sweetener.

When considering inulin, it’s important to differentiate it from other similar products. For instance, HS-6 110831 covers modified starches, which have undergone processing to alter their properties, unlike the natural state of inulin.

Keywords & topics

Useful terms traders and brokers use for this HS-6 subheading.

inulin classification · HS code for inulin · food additive inulin · dietary supplement inulin · inulin powder shipments · inulin in baking · inulin health benefits · bulk inulin imports · inulin from chicory · low-calorie food ingredients · inulin packaging · natural carbohydrates

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

  • 25 kg bags of inulin powder for food manufacturing
  • Bulk shipments of inulin for dietary supplements
  • Inulin used as a thickener in yogurt products
  • Inulin incorporated into low-calorie snack bars
  • Packaged inulin for use in gluten-free baking
  • Inulin sourced from chicory root for health foods
  • Inulin as a fiber supplement sold in retail packaging

Common questions

Frequent classification questions with short practical guidance.

What is HS code 110820 used for?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How do I classify inulin for import?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Is inulin a food additive?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What products contain inulin?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How is inulin packaged for shipping?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What are the uses of inulin in food?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Can inulin be used in gluten-free products?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What is the difference between inulin and starch?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Related topics

Common real-world topics that come up during code comparison.

how to classify inulin for customs

Check the exact product specs and destination-country tariff notes before finalizing the code.

inulin powder shipping requirements

Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.

uses of inulin in food products

Use this topic to narrow your shortlist, then validate the final code against legal wording.

inulin dietary supplement regulations

Use this as a checklist topic, then confirm legal requirements with your broker or customs advisor.

importing inulin from chicory root

Check the exact product specs and destination-country tariff notes before finalizing the code.

inulin as a food ingredient classification

Use this topic to narrow your shortlist, then validate the final code against legal wording.

packaging standards for inulin shipments

Use this topic to narrow your shortlist, then validate the final code against legal wording.

differences between inulin and modified starches

Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What is inulin used for?
Inulin is commonly used as a food additive, a thickener, and a source of dietary fiber in products like yogurt, baked goods, and health supplements.
How do I classify inulin when importing?
You should use **HS-6 110820** for inulin. Ensure your product is accurately described and matches the specifications for this code.
Can inulin be considered a dietary supplement?
Yes, inulin is often marketed as a dietary supplement due to its fiber content and health benefits, especially for digestive health.
What is the difference between inulin and other starches?
Inulin is a type of soluble fiber, while other starches are typically used for their thickening or gelling properties. Inulin is classified under **HS-6 110820**, whereas other starches fall under different codes.
What packaging is required for shipping inulin?
Inulin is typically packaged in moisture-proof bags or containers, often in 25 kg sizes for bulk shipments, to maintain its quality during transport.
Is inulin safe for gluten-free diets?
Yes, inulin is gluten-free and is often used in gluten-free products as a fiber source and to improve texture.
What are the health benefits of inulin?
Inulin may help improve digestive health, support gut bacteria, and aid in weight management by promoting a feeling of fullness.

Continue classification

Parent context

Nearby siblings

Next best action

Pick one of these actions to move from reading to a defensible classification decision.

Browse this subheading in the lookup

← HS-4 1108