What is locust bean gum used for?

Locust bean gum is primarily used as a thickening agent in food products, such as ice cream, sauces, and dairy items, to improve texture and stability.

How do I know if my locust bean gum is modified?

Check the product specifications or consult with your supplier. Modified locust bean gum will typically be labeled as such and may have different properties compared to unmodified versions.

What are the shipping requirements for locust bean gum?

Locust bean gum is usually shipped in bulk or in 25 kg bags. Ensure proper labeling and documentation to comply with customs regulations.

Can locust bean gum be used in gluten-free products?

Yes, locust bean gum is often used in gluten-free baked goods to enhance texture and provide moisture retention.

Is locust bean gum safe for consumption?

Yes, locust bean gum is generally recognized as safe (GRAS) for use in food products by regulatory authorities.

How does locust bean gum compare to other thickeners?

Locust bean gum has unique thickening properties that differ from other thickeners like guar gum, making it suitable for specific applications in food and pharmaceuticals.

What should I consider when importing locust bean gum?

Ensure you have the correct HS code, check for any import restrictions, and confirm the product specifications with your supplier.

Can locust bean gum be used in pet food?

Yes, locust bean gum is sometimes used in pet food formulations to improve texture and stability.

HS-6 130232: Mucilages and thickeners; whether or not modified, derived from locust beans, locust bean seeds or guar seeds

Plain-language overview

Use HS-6 130232 when importing or exporting locust bean gum, a natural thickener derived from the seeds of the carob tree. This product is commonly used in food applications, such as ice cream and sauces, to enhance texture and stability.

This code specifically applies to mucilages and thickeners from locust beans, distinguishing it from similar products like guar gum, classified under HS-6 130231. While both are used as food additives, locust bean gum has unique properties that make it suitable for specific culinary uses.

When considering HS-6 130232, note that it covers unmodified locust bean gum. If you're dealing with modified versions, you may need to look at different classifications. Understanding the specific type of locust bean gum is crucial for proper tariff application.

Importers and exporters should also be aware of the packaging requirements for locust bean gum. It is typically shipped in bulk or in bags, and proper labeling is essential to avoid customs delays.

Keywords & topics

Useful terms traders and brokers use for this HS-6 subheading.

locust bean gum import · HS code 130232 · food thickener · mucilages and thickeners · locust bean products · thickening agents · natural food additives · locust bean gum applications · bulk locust bean gum · locust bean gum packaging · vegetable extracts · food industry ingredients · guar gum comparison · unmodified locust bean gum · carob tree products

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

Locust bean gum used in ice cream production for creaminess
Thickening agent in sauces and dressings
Ingredient in gluten-free baked goods for texture
Used in dairy products like yogurt for stabilization
Locust bean gum shipped in 25 kg bags
Bulk shipments of locust bean gum for food manufacturing
Used in pet food formulations for texture improvement
Ingredient in pharmaceutical products as a binder