HS-6 · Subheading
190230
Food preparations; pasta (excluding stuffed), cooked or otherwise prepared
Heading 1902 — Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Chapter 19: Preparations of cereals, flour
Plain-language overview
Use HS-6 190230 when importing or exporting food preparations like cooked pasta that aren't stuffed. For example, this code applies to ready-to-eat macaroni or lasagna sold in bulk packaging.
This code specifically covers pasta preparations that are cooked or otherwise processed but do not contain any meat or stuffing. In contrast, HS-6 190240 includes stuffed pasta like ravioli or cannelloni, which have different classification criteria.
When dealing with prepared pasta products, it's essential to distinguish between those that are simply cooked and those that are filled. For instance, while HS-6 190230 applies to plain noodles, HS-6 190240 would be the right choice for a meat-filled variant.
Understanding the nuances between these codes helps ensure compliance with customs regulations and avoids potential delays or fines during import/export processes.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
cooked pasta import · prepared macaroni export · lasagna HS code · noodles classification · pasta products customs · food preparations code · HS-6 190230 · ready-to-eat pasta · bulk pasta shipments · cooked food preparations · pasta without stuffing · importing prepared noodles
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Bulk shipment of cooked macaroni in vacuum-sealed bags
- Ready-to-eat lasagna trays for retail sale
- Packaged egg noodles that are pre-cooked and refrigerated
- Instant pasta meals that require only boiling water
- Prepared pasta salads sold in deli containers
- Frozen cooked spaghetti offered in family-size portions
- Shelf-stable pasta dishes in cans or jars
- Pre-cooked gnocchi packaged for quick meal preparation
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is HS code 190230 used for?
- How to classify cooked pasta for import?
- Is prepared macaroni covered under HS-6 190230?
- What are examples of products under HS-6 190230?
- How to differentiate between stuffed and unstuffed pasta codes?
- Can I use HS-6 190230 for frozen pasta dishes?
- What packaging is required for HS-6 190230 products?
- Are there any specific regulations for importing cooked pasta?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- How to classify cooked pasta products for customs
- Examples of food preparations that fall under HS-6 190230
- Differences between HS-6 190230 and HS-6 190240 for pasta
- What types of pasta are included in HS-6 190230?
- Guidelines for importing prepared pasta without stuffing
- Understanding the requirements for HS-6 190230 shipments
- What to include in documentation for cooked pasta imports
- Best practices for exporting prepared pasta products
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of pasta are classified under HS-6 190230?
- HS-6 190230 includes cooked or otherwise prepared pasta that is not stuffed, such as macaroni, noodles, and lasagna.
- Can I use HS-6 190230 for frozen pasta meals?
- Yes, frozen cooked pasta meals can be classified under HS-6 190230 as long as they are not stuffed with meat or other substances.
- What is the difference between HS-6 190230 and HS-6 190240?
- HS-6 190230 covers unstuffed pasta preparations, while HS-6 190240 is for stuffed pasta like ravioli and cannelloni.
- Are there specific packaging requirements for HS-6 190230?
- While there are no strict packaging requirements, products should be securely packaged to ensure freshness and prevent contamination.
- How do I ensure compliance when importing cooked pasta?
- Make sure to accurately classify your products under the correct HS code and keep detailed documentation for customs.
- What are some examples of products that fall under HS-6 190230?
- Examples include ready-to-eat lasagna, bulk cooked macaroni, and instant pasta meals that require only boiling water.
- Can prepared pasta salads be classified under HS-6 190230?
- Yes, prepared pasta salads that do not contain stuffed pasta can be classified under HS-6 190230.
- Is there a duty rate for importing products under HS-6 190230?
- Duty rates can vary by country, so it's best to check with your local customs authority for specific rates related to HS-6 190230.
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