HS-6 · Subheading
220590
Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers holding more than 2 litres
Heading 2205 — Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances
Chapter 22: Beverages, spirits and vinegar
Plain-language overview
Use HS-6 220590 when importing or exporting vermouth and other flavored wines made from fresh grapes, specifically in containers holding more than 2 liters. For instance, a shipment of 5-liter bottles of herbal vermouth falls under this code.
This HS-6 line narrows down the broader category of flavored wines, distinguishing it from HS-6 220591, which covers similar products but in smaller containers. If your product is packaged in a 1-liter bottle, you would classify it differently.
Vermouth and other wines classified under 220590 are typically enjoyed as aperitifs or used in cocktails. These products can include various flavorings, such as herbs, spices, and botanicals, that enhance their taste profile.
When dealing with these products, it’s important to ensure that your labeling and packaging comply with local regulations, especially regarding alcohol content and ingredient disclosure.
Keywords & topics
Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.
vermouth imports · flavored wines · large wine containers · HS code 220590 · wine classification · herbal vermouth · bulk flavored wines · wine shipping regulations · alcohol import rules · container size classification · wine labeling requirements · aromatic substances in wine
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- 5-liter bottles of herbal vermouth
- 3-liter containers of spiced white wine
- Large kegs of flavored red wine for restaurants
- Bulk shipments of sweet vermouth for cocktail production
- 10-liter boxes of aromatic wine for retail
- Flavored wine blends in 5-liter jugs
- Specialty vermouth in large glass bottles
- Organic herbal wine in 3-liter containers
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is HS code 220590?
- How to classify flavored wines?
- Are there size restrictions for vermouth imports?
- What types of containers are included in HS-6 220590?
- Can I import large bottles of vermouth?
- What are the regulations for flavored wines?
- How do I label vermouth for export?
- What distinguishes HS-6 220590 from other wine codes?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to classify vermouth in large containers
- requirements for importing flavored wines
- differences between HS codes for vermouth
- labeling rules for large wine shipments
- what products fall under HS-6 220590
- importing herbal vermouth in bulk
- understanding wine classification codes
- compliance for flavored wines in containers over 2 liters
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of products fall under HS code 220590?
- HS code 220590 covers vermouth and other flavored wines made from fresh grapes, specifically in containers holding more than 2 liters.
- How do I determine the correct HS code for my flavored wine?
- Check the container size and the specific flavoring ingredients. If your product is over 2 liters, it likely falls under **HS-6 220590**.
- Are there specific labeling requirements for vermouth?
- Yes, you must comply with local regulations regarding alcohol content, ingredient disclosure, and any health warnings on the label.
- Can I import flavored wines in bulk?
- Yes, as long as they are properly classified and meet the import regulations for your destination country.
- What is the difference between HS-6 220590 and HS-6 220591?
- The main difference is the container size; **HS-6 220590** is for containers over 2 liters, while **HS-6 220591** is for those 2 liters or less.
- What should I include in my shipment documentation for vermouth?
- Include the HS code, product description, container size, and any relevant certificates or permits required for alcohol importation.
- Is there a limit on the amount of vermouth I can import?
- Import limits vary by country, so check with local customs regulations for specific restrictions on alcohol imports.
- How do I ensure compliance when exporting flavored wines?
- Research the destination country's regulations regarding alcohol imports, including labeling, packaging, and documentation requirements.
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