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HS-4 · Heading

2205Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances

Chapter 22: Beverages, spirits and vinegar

Plain-language overview

Use HS-4 2205 when importing or exporting vermouth and other wines made from fresh grapes that are flavored with plants or aromatic substances. For example, if you're shipping a case of vermouth in 750ml bottles, this code applies.

When deciding between the two subheadings under HS-4 2205, consider the container size. HS-6 220510 is for products in containers holding 2 litres or less, while HS-6 220590 is for those in containers exceeding 2 litres. If your shipment includes a 1.5-litre bottle of flavored wine, use 220510.

If your product comes in a larger format, such as a 3-litre bag-in-box of flavored wine, you should classify it under HS-6 220590. Understanding these distinctions helps avoid misclassification and potential customs issues.

Keywords & topics

Useful terms traders and brokers use for this HS-4 heading.

HS-4 2205 · vermouth classification · flavored wine import · wine container sizes · customs HS codes · import vermouth · export flavored wine · HS-6 220510 · HS-6 220590 · wine of fresh grapes · aromatic substances in wine

Examples

Drawn from the official tariff wording for this HS-4 heading. Always confirm against your published schedule and legal notes.

  • 750ml bottle of vermouth
  • 1-litre flavored wine container
  • 3-litre bag-in-box wine
  • 1.5-litre flavored wine bottle
  • 2-litre jug of aromatic wine
  • 5-litre cask of vermouth

Common questions

Frequent classification questions with short practical guidance.

What is HS-4 2205 used for?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How to classify vermouth for import?

Write down material, use, and product form first, then compare nearby lines before you lock the code.

What are the subheadings under HS-4 2205?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Is there a size limit for HS-6 220510?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

How do I choose between HS-6 220510 and 220590?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

What types of containers are included in HS-4 2205?

Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.

Related topics

Common real-world topics that come up during code comparison.

how to classify vermouth under HS codes

Use this topic to narrow your shortlist, then validate the final code against legal wording.

difference between HS-6 220510 and 220590

Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.

importing flavored wine regulations

Check the exact product specs and destination-country tariff notes before finalizing the code.

customs classification for vermouth shipments

Check the exact product specs and destination-country tariff notes before finalizing the code.

what size containers fall under HS-4 2205

Use this topic to narrow your shortlist, then validate the final code against legal wording.

requirements for exporting vermouth

Check the exact product specs and destination-country tariff notes before finalizing the code.

how to determine the correct HS code for wine

Use this topic to narrow your shortlist, then validate the final code against legal wording.

guidelines for flavored wine import/export

Check the exact product specs and destination-country tariff notes before finalizing the code.

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What types of products fall under HS-4 2205?
HS-4 2205 covers vermouth and other wines made from fresh grapes that are flavored with plants or aromatic substances.
How do I know which HS-6 code to use?
Choose **HS-6 220510** for containers holding 2 litres or less, and **HS-6 220590** for those holding more than 2 litres.
Can I use HS-4 2205 for all flavored wines?
No, HS-4 2205 specifically applies to wines made from fresh grapes that are flavored with plants or aromatic substances.
What happens if I classify my product incorrectly?
Incorrect classification can lead to customs delays, fines, or additional duties. Always verify your HS code.
Are there any specific labeling requirements for HS-4 2205 products?
Yes, ensure your product labels comply with local regulations regarding ingredients and container sizes.

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