What is HS code 220890 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
220890
Spirits, liqueurs and other spirituous beverages; n.e.c. in heading no. 2208
Heading 2208 — Ethyl alcohol, undenatured; of an alcoholic strength by volume of less than 80% volume; spirits, liqueurs and other spirituous beverages
Chapter 22: Beverages, spirits and vinegar
Plain-language overview
Use HS-6 220890 when importing or exporting spirits and liqueurs that don't fit into specific categories. For example, flavored liqueurs with an alcohol content under 80% are classified here.
This code is distinct from HS-6 220870, which covers vermouth and other flavored wines. While both involve alcoholic beverages, 220890 includes a broader range of spirituous drinks not specifically defined elsewhere.
Under the heading of ethyl alcohol with less than 80% alcohol by volume, HS-6 220890 encompasses various spirits and liqueurs, including those with unique flavors or formulations that don't have a dedicated classification.
Common products under this code include herbal liqueurs, fruit-flavored spirits, and specialty cocktails that are not categorized under more specific HS codes.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
spirits classification · liqueurs import code · alcoholic beverages · flavored liqueurs · undernatured ethyl alcohol · customs HS code · spirituous beverages · alcohol strength · importing liqueurs · beverage regulations · alcohol content classification · non-specific liqueurs · specialty spirits · retail alcohol products · customs brokerage for spirits
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Flavored herbal liqueurs like Jägermeister
- Fruit-based spirits such as peach schnapps
- Cream liqueurs like Irish cream
- Specialty cocktails packaged for retail sale
- Syrups with alcohol content used in mixed drinks
- Unique regional spirits not classified elsewhere
- Liqueurs with added spices or botanicals
- Ready-to-drink alcoholic beverages with less than 80% ABV
Common questions
Frequent classification questions with short practical guidance.
How to classify flavored liqueurs?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Are herbal liqueurs under HS 220890?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What types of spirits fall under 220890?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Differences between HS 220870 and 220890?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Can I import cream liqueurs with this code?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are the requirements for spirits classification?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
How to determine alcohol content for customs?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Related topics
Common real-world topics that come up during code comparison.
How to classify specialty cocktails for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
What products are included in HS code 220890
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Guidelines for importing flavored spirits
Check the exact product specs and destination-country tariff notes before finalizing the code.
Differences between spirituous beverages classifications
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Understanding HS codes for alcoholic beverages
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What liqueurs can I export under 220890?
Check the exact product specs and destination-country tariff notes before finalizing the code.
Requirements for herbal liqueurs import
Check the exact product specs and destination-country tariff notes before finalizing the code.
How to classify non-specific alcoholic drinks
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of products are classified under HS-6 220890?
- HS-6 220890 includes various spirits and liqueurs not specifically defined in other categories, such as herbal liqueurs, fruit-flavored spirits, and specialty cocktails.
- Can I use HS-6 220890 for cream liqueurs?
- Yes, cream liqueurs fall under HS-6 220890 as they are considered spirituous beverages with an alcohol content below 80%.
- How does HS-6 220890 differ from HS-6 220870?
- HS-6 220870 specifically covers vermouth and other flavored wines, while HS-6 220890 encompasses a broader range of spirits and liqueurs.
- What should I consider when classifying flavored liqueurs?
- Consider the alcohol content and whether the product has a specific classification. If it doesn't fit elsewhere, HS-6 220890 is likely appropriate.
- Are there any restrictions on importing products under HS-6 220890?
- Restrictions may vary by country, so check local regulations regarding the import of alcoholic beverages, including labeling and health standards.
- How can I determine the correct HS code for my product?
- Review the product's characteristics, alcohol content, and specific formulations. If uncertain, consult with a customs broker for guidance.
- What documentation is needed for importing spirits under HS-6 220890?
- Typically, you will need a commercial invoice, packing list, and any necessary permits or licenses for importing alcoholic beverages.
- Can I export unique regional spirits using this code?
- Yes, as long as they meet the criteria of being spirituous beverages with less than 80% alcohol by volume and are not classified elsewhere.
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