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HS-4 · Heading

0809Apricots, cherries, peaches (including nectarines), plums and sloes, fresh

Chapter 08: Edible fruit and nuts

Plain-language overview

Use HS-4 0809 when importing fresh apricots, cherries, peaches (including nectarines), or plums. For example, if you're bringing in a shipment of fresh peaches from a farm in California, this is the code you need.

Choosing the right subheading under 0809 depends on the specific type of fruit. For instance, if your shipment consists solely of sour cherries, you should use HS-6 080921. However, if it includes a mix of cherries, you may need to consider HS-6 080929 for non-sour varieties.

When importing fresh plums or sloes, use HS-6 080940. If your shipment includes both peaches and nectarines, select HS-6 080930. Understanding these distinctions helps ensure compliance with customs regulations and avoids potential delays.

Keywords & topics

Short phrases that describe this HS-4 heading when you're searching or filtering schedules.

fresh apricots import · sour cherries customs code · peaches HS code · plums and sloes import · fruit import regulations · fresh fruit customs · nectarines import code · cherries classification · edible fruit HS codes · importing fresh fruit

Examples

Drawn from the official tariff wording for this HS-4 heading. Always confirm against your published schedule and legal notes.

  • Fresh apricots from Turkey
  • Sour cherries from Michigan
  • Non-sour cherries from Chile
  • Fresh peaches from Georgia
  • Plums from California
  • Nectarines from South Carolina

Common questions

How people often phrase their search when they're trying to classify goods like yours.

  • What is the HS code for fresh apricots?
  • How to classify sour cherries for import?
  • Do peaches and nectarines have the same HS code?
  • What are the customs requirements for importing plums?
  • How to choose the right HS code for cherries?
  • Are there specific regulations for fresh fruit imports?

Related topics

Longer phrases that come up when you're comparing codes or talking to a broker.

  • how to import fresh apricots from Turkey
  • customs code for sour cherries from Michigan
  • difference between peaches and nectarines HS codes
  • importing fresh plums and sloes into the US
  • best practices for classifying cherries for import
  • understanding fruit import regulations and codes
  • what to know about importing fresh peaches
  • how to select the correct HS code for fruit shipments

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What is the main HS code for fresh apricots?
The main HS code for fresh apricots is **080910**.
How do I classify sour cherries for import?
Use **HS-6 080921** for sour cherries (Prunus cerasus), fresh.
Are nectarines classified separately from peaches?
No, nectarines are included under **HS-6 080930**, which covers peaches.
What code should I use for importing plums?
For plums and sloes, use **HS-6 080940**.
Can I use the same code for all types of cherries?
No, you must use **HS-6 080921** for sour cherries and **HS-6 080929** for other cherries.
What are the customs requirements for importing fresh fruit?
You must ensure proper classification, documentation, and compliance with health regulations.

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HS-6 subheadings (5)

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