What is the HS code for fresh sour cherries?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
080921
Fruit, edible; sour cherries (Prunus cerasus), fresh
Heading 0809 — Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
Chapter 08: Edible fruit and nuts
Plain-language overview
Use HS-6 080921 when importing or exporting fresh sour cherries, specifically the Prunus cerasus variety. For instance, a shipment of 500 kg of fresh sour cherries packed in cardboard boxes would fall under this code.
This code specifically covers fresh sour cherries, distinguishing them from other stone fruits like peaches or plums, which are classified under different HS-6 lines. For example, HS-6 080920 applies to fresh peaches and nectarines.
When dealing with fresh sour cherries, it's essential to note that they must be in their natural state without any processing. This means they should not be dried or canned, as those would fall under different classifications.
If you're unsure whether your product qualifies as sour cherries, consider factors like the fruit's taste profile and its botanical classification. Sour cherries are typically tart and used in pies, jams, or beverages.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
sour cherries import · fresh fruit classification · Prunus cerasus · HS code for cherries · fresh sour cherries export · cherry packaging requirements · fruit tariff codes · fresh fruit customs · cherry varieties · sour cherries market · fruit import regulations · cherry shipment guidelines · fresh fruit trade · sour cherry uses · cherry quality standards
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- 500 kg of fresh sour cherries in cardboard boxes
- 1 ton of sour cherries for juice production
- Export of fresh sour cherries to Europe
- Fresh sour cherries packaged in plastic clamshells
- Shipment of sour cherries for use in desserts
- Bulk delivery of fresh sour cherries to a food manufacturer
- Fresh sour cherries sold at a farmer's market
- Import of sour cherries for canning purposes
Common questions
Frequent classification questions with short practical guidance.
How to classify sour cherries for export?
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Are sour cherries considered fresh fruit?
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What packaging is required for sour cherries?
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Can I import sour cherries without a permit?
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What are the tariff rates for sour cherries?
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How to differentiate between sour and sweet cherries?
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What are the customs regulations for importing cherries?
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Related topics
Common real-world topics that come up during code comparison.
how to classify fresh sour cherries for customs
Check the exact product specs and destination-country tariff notes before finalizing the code.
requirements for importing fresh sour cherries
Check the exact product specs and destination-country tariff notes before finalizing the code.
best practices for shipping sour cherries
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what to know about sour cherries HS code
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sour cherries packaging and labeling guidelines
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import regulations for fresh fruit like sour cherries
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how to determine the right HS code for cherries
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sour cherries export documentation requirements
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Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What are the characteristics of fresh sour cherries?
- Fresh sour cherries are typically small, round, and have a tart flavor. They are often used in baking, preserves, and beverages.
- Can I classify processed sour cherries under HS-6 080921?
- No, HS-6 080921 only applies to fresh sour cherries. Processed forms like dried or canned cherries fall under different classifications.
- What is the packaging requirement for shipping sour cherries?
- Sour cherries should be packed in breathable containers like cardboard boxes or plastic clamshells to prevent spoilage during transport.
- Are there any import restrictions on sour cherries?
- Import restrictions may vary by country, so it's essential to check the specific regulations of the destination country before shipping.
- How do I ensure my sour cherries meet quality standards?
- Ensure your sour cherries are fresh, free from blemishes, and properly handled during harvesting and packing to meet quality standards.
- What is the difference between sour cherries and sweet cherries?
- Sour cherries, like Prunus cerasus, are tart and often used in cooking, while sweet cherries are typically eaten fresh and are sweeter in taste.
- Do I need a special permit to import sour cherries?
- Depending on the country, you may need a phytosanitary certificate or other permits to import sour cherries. Check with your customs broker for details.
- What are the tariff rates for importing sour cherries?
- Tariff rates for sour cherries can vary by country and trade agreements. Consult your customs broker for the most accurate rates.
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