HS-4 · Heading
2204 — Wine of fresh grapes, including fortified wines; grape must other than that of heading no. 2009
Chapter 22: Beverages, spirits and vinegar
Plain-language overview
Use HS-4 2204 when importing or exporting wine made from fresh grapes, such as a shipment of sparkling wine in bottles. This heading covers both sparkling and still wines, as well as grape must, which is the unfermented juice from grapes.
When deciding between subheadings, consider the container size. For example, HS-6 220421 applies to still wine in containers holding 2 litres or less, while HS-6 220422 is for still wine in containers greater than 2 litres but not exceeding 10 litres. This distinction is crucial for accurate classification and duty assessment.
If your shipment includes still wine in containers over 10 litres, you should use HS-6 220429. This line captures larger bulk shipments, which may be intended for bottling or distribution in larger quantities. Understanding these boundaries helps avoid misclassification and potential penalties.
Keywords & topics
Short phrases that describe this HS-4 heading when you're searching or filtering schedules.
wine classification · sparkling wine · still wine · grape must · container sizes · HS code for wine · import wine · export wine · wine shipping · beverage import regulations
Examples
Drawn from the official tariff wording for this HS-4 heading. Always confirm against your published schedule and legal notes.
- Sparkling wine in 750ml bottles (HS-6 220410)
- Still wine in a 1.5-litre bottle (HS-6 220421)
- Still wine in a 5-litre box (HS-6 220422)
- Bulk still wine in a 20-litre container (HS-6 220429)
- Grape must for winemaking (HS-6 220430)
Common questions
How people often phrase their search when they're trying to classify goods like yours.
- What is the HS code for sparkling wine?
- How do I classify still wine for import?
- What are the container size limits for wine HS codes?
- Is grape must classified under HS-4 2204?
- What are the duties for importing wine?
- How to determine the correct HS code for my wine shipment?
Related topics
Longer phrases that come up when you're comparing codes or talking to a broker.
- how to classify wine for import using HS codes
- differences between sparkling and still wine HS codes
- importing grape must under HS-4 2204
- container size requirements for wine classification
- understanding HS-6 lines for wine imports
- how to avoid misclassification of wine shipments
- regulations for importing still wine in large containers
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of wine are covered under HS-4 2204?
- HS-4 2204 covers both sparkling and still wines, as well as grape must not classified elsewhere.
- How do I know which HS-6 line to use for my wine?
- Choose based on container size: 2 litres or less (220421), between 2 and 10 litres (220422), or over 10 litres (220429).
- Can I import grape must under HS-4 2204?
- Yes, grape must can be imported under HS-6 220430, which includes unfermented grape juice.
- What are the implications of misclassifying my wine shipment?
- Misclassification can lead to incorrect duty payments and potential penalties from customs authorities.
- Are there specific regulations for sparkling wine imports?
- Yes, sparkling wines have specific classification requirements under HS-6 220410, which must be followed for compliance.
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Heading-browse mode uses HS-6 220400 (first line of this block).