What is HS code 020712 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
Meat and edible offal; of fowls of the species Gallus domesticus, not cut in pieces, frozen
Heading 0207 — Meat and edible offal of poultry; of the poultry of heading no. 0105, (i.e. fowls of the species Gallus domesticus), fresh, chilled or frozen
Chapter 02: Meat and edible meat offal
Use HS-6 020712 when importing or exporting frozen meat and edible offal from fowls of the species *Gallus domesticus*, such as whole frozen chickens. This code is essential for shipments that involve whole birds, ensuring compliance with customs regulations.
This classification is specifically for poultry that is not cut into pieces. If you're dealing with frozen chicken parts, you would need to look at HS-6 020713 instead, which covers cuts of fowl. Understanding the distinction between whole birds and parts is crucial for proper classification.
The 0207 heading narrows down to poultry meat, while the 020712 subheading focuses on whole fowls, frozen. This means if you have a shipment of whole frozen chickens, this is the correct code to use.
When importing or exporting under this code, ensure your documentation clearly states that the product is whole and frozen to avoid classification issues at customs.
Useful terms traders and brokers use for this HS-6 subheading.
frozen poultry meat · whole frozen chickens · poultry classification · import frozen fowl · export whole chickens · poultry customs code · meat of Gallus domesticus · non-cut poultry · poultry shipping regulations · frozen chicken parts · poultry offal · meat and edible offal · frozen game hens · poultry for restaurants · bulk frozen poultry · poultry documentation · customs compliance poultry
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
Frequent classification questions with short practical guidance.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
Common real-world topics that come up during code comparison.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
Check the exact product specs and destination-country tariff notes before finalizing the code.
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
Parent context
Nearby siblings
Pick one of these actions to move from reading to a defensible classification decision.
TradeTools uses cookies and similar technologies to support core features and to show ads via Google AdSense. You can accept or reject non-essential cookies at any time. See our Privacy Policy for details.