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HS-6 · Subheading

200912

Juice; orange, not frozen, of a Brix value not exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter

Heading 2009Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter

Chapter 20: Preparations of vegetables, fruit

Plain-language overview

Use HS-6 200912 when importing or exporting unfermented orange juice with a Brix value not exceeding 20. This includes products like fresh orange juice packaged in cartons or bottles, intended for direct consumption.

This code specifically covers orange juice that is not frozen and does not contain any added spirits. In contrast, HS-6 200911 applies to frozen orange juice, while HS-6 200919 includes orange juice with a Brix value exceeding 20, which may indicate a different concentration or sweetness level.

When classifying your product, ensure it meets the criteria of being unfermented and check the Brix value. For example, if you have a shipment of fresh orange juice in 1-liter bottles, this is the correct code to use.

If your orange juice contains added sugar or sweetening matter, it still falls under this HS-6. However, if you’re dealing with juice blends or other fruit juices, you may need to look at different HS codes.

Keywords & topics

Short phrases that describe this HS-6 subheading when you're searching or filtering schedules.

orange juice classification · HS code 200912 · unfermented orange juice · Brix value orange juice · not frozen orange juice · orange juice with added sugar · fruit juice HS codes · import orange juice · export orange juice · orange juice packaging · bulk orange juice shipments · fresh orange juice products

Examples

Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.

  • 1-liter bottles of fresh orange juice for retail sale
  • Bulk shipments of orange juice concentrate under 20 Brix
  • Cartons of unfermented orange juice with no added spirits
  • Orange juice packaged for food service in 5-gallon containers
  • Ready-to-drink orange juice beverages with added sugar
  • Pallets of orange juice for export to international markets
  • Organic orange juice labeled as unfermented and not frozen
  • Samples of orange juice for quality testing in laboratories

Common questions

How people often phrase their search when they're trying to classify goods like yours.

  • What is HS code for orange juice?
  • How to classify unfermented orange juice?
  • Does orange juice with sugar fall under HS-200912?
  • What Brix value qualifies for HS-6 200912?
  • Is frozen orange juice the same as HS-200912?
  • What are the requirements for importing orange juice?
  • Can I export orange juice with added sweeteners?
  • How to determine the correct HS code for juice?

Related topics

Longer phrases that come up when you're comparing codes or talking to a broker.

  • how to classify orange juice for customs
  • requirements for shipping unfermented orange juice
  • difference between frozen and unfermented orange juice HS codes
  • orange juice Brix value classification questions
  • importing orange juice with added sugar regulations
  • exporting fresh orange juice to other countries
  • what to include in orange juice shipping documentation
  • how to verify Brix value for orange juice classification

Questions & answers

For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.

What does HS-6 200912 cover?
HS-6 200912 covers unfermented orange juice with a Brix value not exceeding 20, not frozen, and without added spirits.
Can I classify my orange juice with added sugar under this code?
Yes, orange juice with added sugar can still be classified under HS-6 200912 as long as it meets the other criteria.
What is the significance of the Brix value?
The Brix value indicates the sugar content in the juice; for HS-6 200912, it must not exceed 20.
How do I determine if my orange juice is unfermented?
Unfermented orange juice is fresh juice that has not undergone fermentation processes, typically indicated on the packaging.
Is there a difference between frozen and non-frozen orange juice codes?
Yes, frozen orange juice uses HS-6 200911, while non-frozen juice is classified under HS-6 200912.
What type of packaging is acceptable for HS-6 200912?
Acceptable packaging includes bottles, cartons, or bulk containers, as long as the product meets the classification criteria.
Can I export orange juice under this HS code?
Yes, you can export orange juice classified under HS-6 200912, but ensure compliance with both local and destination country regulations.
What if my orange juice has a Brix value over 20?
If your orange juice has a Brix value over 20, you should classify it under HS-6 200919 instead.

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