What is HS code 350290 used for?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
HS-6 · Subheading
350290
Albumins, albuminates and other albumin derivatives; other than egg or milk albumin, including concentrates of two or more whey proteins
Heading 3502 — Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives
Chapter 35: Albuminoidal substances
Plain-language overview
Use HS-6 350290 when importing or exporting albumins, albuminates, and other albumin derivatives that are not derived from eggs or milk. For instance, a shipment of whey protein concentrate with over 80% protein content by weight would fall under this code.
This code specifically covers albumins and derivatives that include concentrates of whey proteins, distinguishing them from other types like egg or milk albumin. If you are dealing with products like hydrolyzed whey protein or other non-milk albumin derivatives, this is the appropriate classification.
In contrast, HS-6 350210 refers to egg albumin, which is a different category altogether. If your product contains egg-derived albumins, you would need to use that code instead of 350290.
When considering this HS-6, remember that it includes products that may be used in food, dietary supplements, or even cosmetic formulations, emphasizing the importance of correct classification for compliance and duty purposes.
Keywords & topics
Useful terms traders and brokers use for this HS-6 subheading.
albumins · albuminates · whey protein concentrate · non-milk albumin · food additives · dietary supplements · hydrolyzed proteins · emulsifiers · protein powders · cosmetic ingredients · pharmaceutical applications · food processing · sports nutrition · animal feed · concentrates · protein content · albumin derivatives
Examples
Drawn from the official tariff wording for this HS-6 subheading. Always confirm against your published schedule and legal notes.
- Whey protein isolate powder with over 80% protein content
- Hydrolyzed whey protein used in sports nutrition products
- Concentrated whey protein for use in protein bars
- Non-milk albumin derivatives used in food processing
- Albuminates used as emulsifiers in sauces and dressings
- Specialty albumins for dietary supplements
- Whey protein concentrate for animal feed
- Albumin derivatives used in pharmaceuticals
Common questions
Frequent classification questions with short practical guidance.
How to classify whey protein concentrate?
Write down material, use, and product form first, then compare nearby lines before you lock the code.
Is whey protein an albumin derivative?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What are albuminates in food products?
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Differences between egg and milk albumin codes?
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Can I use HS-6 350290 for dietary supplements?
Use this as a comparison hint, then confirm the final decision with legal notes and country-specific rules.
What products fall under HS code 350290?
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How to determine protein content for classification?
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Related topics
Common real-world topics that come up during code comparison.
How to classify non-milk albumin products
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Examples of products under HS code 350290
Use this topic to narrow your shortlist, then validate the final code against legal wording.
What is the difference between HS-6 350290 and 350210?
Compare adjacent HS lines and pick the one that matches material, function, and product form most closely.
How to import whey protein concentrate correctly
Check the exact product specs and destination-country tariff notes before finalizing the code.
Classification of albumin derivatives in food industry
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Understanding albuminates for customs purposes
Check the exact product specs and destination-country tariff notes before finalizing the code.
What to include in a shipment under HS-6 350290
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Guidelines for classifying dietary supplements with albumins
Use this topic to narrow your shortlist, then validate the final code against legal wording.
Questions & answers
For orientation only—the binding text is your national tariff and the WCO nomenclature your country uses.
- What types of products are classified under HS-6 350290?
- HS-6 350290 covers albumins, albuminates, and derivatives not derived from eggs or milk, including whey protein concentrates and hydrolyzed proteins.
- How do I know if my product qualifies for this HS code?
- If your product contains albumins or derivatives with over 80% whey protein by weight and is not derived from eggs or milk, it likely qualifies for HS-6 350290.
- Can I use HS-6 350290 for food additives?
- Yes, many food additives, such as emulsifiers and stabilizers derived from albumins, can be classified under HS-6 350290.
- What is the difference between HS-6 350290 and 350210?
- HS-6 350290 is for non-milk and non-egg albumins, while HS-6 350210 specifically covers egg albumin.
- Are there any specific documentation requirements for HS-6 350290?
- Yes, you may need to provide certificates of analysis to confirm protein content and product specifications when importing or exporting.
- Is whey protein isolate classified under HS-6 350290?
- Yes, whey protein isolate with over 80% protein content by weight is classified under HS-6 350290.
- What are common uses for products classified under HS-6 350290?
- Products under this code are commonly used in dietary supplements, sports nutrition, food processing, and cosmetic formulations.
- How can I ensure compliance when using HS-6 350290?
- Make sure to accurately declare the product's composition and purpose, and keep documentation ready for customs verification.
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